Da
WorldofBooks, Goring-By-Sea, WS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Venditore AbeBooks dal 16 marzo 2007
The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Codice articolo GOR004117140
In this foray into fish cookery the author offers a wealth of ways with fish, seasoned with anecdote and reminiscence from almost eight decades of a life lived to the full in a host of farflung fishing grounds. Here is the Lassalle fish diet for long life and lively health, with recipes originating from London to Limassol, including temptations as various as salmon fishcakes and Thames whitebait, Italy's opulent "Sogliole Verdi" and "Sole Otero", Bloom's Baroque Pickled Fish and a sheer extravaganza of ideas for oysters. "The Adventurous Fish Cook" won for George Lassalle the Glenfiddich Book of the Year Award.
Titolo: Further Adventures of a Fish Cook
Casa editrice: Pan Macmillan
Data di pubblicazione: 1991
Legatura: Paperback
Condizione: Good