The Beginner's Easy-to-Use How to Cook Book : The Cook's Guide to Frying, Baking, Poaching, Casseroling, Steaming and Roasting a Fabulous Range of 140 Tasty Recipes

Jones, Bridget

ISBN 10: 1780193815 / ISBN 13: 9781780193816

Editore: Anness Publishing, 2014

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Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Codice articolo 21376356-20

Dati bibliografici

Titolo: The Beginner's Easy-to-Use How to Cook Book ...

Casa editrice: Anness Publishing

Data di pubblicazione: 2014

Legatura: Brossura

Condizione: Good

Descrizione articolo

Riassunto:

Learn how to master the art of home cooking, with this teaching course of 140 well-known classics made simple, carefully selected to show a range of basic techniques.

L'autore:

Bridget Jones has written over 50 books, contributed to many more, and acted as consultant on a number of major titles. She is also a qualified fitness instructor, and uses her skills to help people achieve optimum health and self esteem.