The Best-Kept Secrets of Healthy Cooking : Your Culinary Resource to Hundreds of Delicious Kitchen-Tested Dishes

Woodruff, Sandra

ISBN 10: 0895298805 / ISBN 13: 9780895298805

Editore: Penguin Publishing Group, 2000

Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 1162688-6

Riassunto:

In her nine previous cookbook bestsellers, Sandra Woodruff proved that fat-free cooking is as easy and delicious as it is nutritious. Now, in a book that's destined to become the kitchen bible for health- conscious cooks everywhere, she's collected all of her best fat-free and low-fat recipes in a single volume.

Each of these recipes is a winner - a table-tested favorite that will please even the pickiest eaters. From Creamy Mushroom Soup to Chocolate Cherry Tunnel Cake, this is the only cookbook people need for a lifetime of healthy eating.

Informazioni sull'autore: Sandra Woodruff, M.S., R.D., is the author of nine books, including The Good Carb Cookbook and The Best-Kept Secrets of Healthy Cooking. A registered dietitian with a master's degree in nutrition and food science, she is a nutritional consultant to numerous medical groups. She lives in Tallahassee, Florida.

Dati bibliografici

Titolo: The Best-Kept Secrets of Healthy Cooking : ...
Casa editrice: Penguin Publishing Group
Data di pubblicazione: 2000
Legatura: Brossura
Condizione: Good
Edizione: 4th Printing.