Betty Crocker's Indian Home Cooking
Raghavan Iyer
ISBN 10: 0764563157 ISBN 13: 9780764563157
Editore: Betty Crocker, 2001
Usato
Hardcover
Da
ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.
Valutazione del venditore 5 su 5 stelle
Venditore AbeBooks dal 14 maggio 2010
Questo articolo specifico non è più disponibile.
Riguardo questo articolo
Descrizione:
May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Codice articolo G0764563157I4N00
Riassunto:
The exotic tastes and culinary traditions of India come to life in a taste-tempting cookbook that provides 180 recipes for authentic Indian dishes, including traditional favorites, regional specialties, breads, main courses, and desserts, along with glossaries of special ingredients and herbs, menu suggestions, and full-color photographs.
Informazioni sull'autore: RAGHAVAN IYER was born in Bombay, India, and has lived in the United States for nearly twenty years. He is the owner of Essence of Thyme, a food consulting business with numerous national and international corporate clients. A cofounder of the Asian Culinary Arts Institutes, Ltd., Iyer is also an accomplished culinary instructor, teaching in Minneapolis/St. Paul cooking schools and at events across the United States. Iyer has degrees in Chemistry and Hotel and Restaurant Management. A Certified Culinary Professional (CCP), Iyer is a member of the International Association of Culinary Professionals. He lives in Minneapolis, Minnesota.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
Dati bibliografici
Titolo: Betty Crocker's Indian Home Cooking
Casa editrice: Betty Crocker
Data di pubblicazione: 2001
Legatura: Hardcover
Condizione: Very Good
Condizione sovraccoperta: No Jacket