The Book of Tapas

Ortega, Simone; Ortega, Ines

ISBN 10: 0714856134 / ISBN 13: 9780714856131

Editore: Phaidon Press, 2010

May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Codice articolo G0714856134I4N00

Riassunto:

From the authors of the much-loved 1080 Recipes – the Spanish cooking bible by Simone and Inés Ortega – the 1080 Book of Tapas presents a collection of over 250 definitive recipes for everyone’s favourite type of Spanish food. From gambas al ajillo (garlic prawns) to tortilla española (Spanish omelette), it combines classic tapas dishes from 1080Recipes with hundreds of brand new recipes from the Ortegas, introduced by renowned Spanish tapas chef José Andrés.

Informazioni sugli autori:

Simone Ortega, author of the best-selling 1080 Recipes, wrote about food for over 50 years and became the foremost authority on traditional Spanish cooking. Generations of Spaniards learned to cook through her books.

Inés Ortega is a food writer who has written many Spanish cookbooks and collaborated with her mother from a young age.

José Andrés, chef-owner of several Spanish restaurants in the US, is an expert on tapas and Spanish cuisine.

With a career in food writing spanning 50 years, Simone Ortega was the foremost authority on traditional Spanish cooking, and contributed articles and recipes to countless newspapers and magazines. 1080 Recipes, written with her daughter Ines Ortega, was her most famous and bestselling cookbook. Jose Andres grew up in Spain and trained under Ferran Adria at elBulli before moving to the USA, where he was one of the first chefs to introduce tapas to American restaurant-goers. He is now the chef-proprietor of seven acclaimed restaurants in the Washington, D.C. area, and is widely acclaimed as an expert on Spanish food.

Simone And Ines Ortega Simone Ortega, author of the best-selling 1080 Recipes, wrote about food for over 50 years and became the foremost authority on traditional Spanish cooking. Generations of Spaniards learned to cook through her books. Ines Ortega is a food writer who has written many Spanish cookbooks and collaborated with her mother from a young age.
Jose Andres A native of Spain and expert on tapas, Jose Andres is a cookbook author, a television personality, and the chef-owner of eight restaurants in the USA, including the landmark Spanish tapas bar, Jaleo.

Dati bibliografici

Titolo: The Book of Tapas
Casa editrice: Phaidon Press
Data di pubblicazione: 2010
Legatura: Hardcover
Condizione: Very Good
Condizione sovraccoperta: No Jacket