Breakfast for Dinner: Morning Meals Get a Decadent Makeover in This Inspiring Collection of Rule-Breaking Recipes. Questo articolo non è disponibile.
10 valutazioni di Goodreads
Lingua: inglese
Editore: Ryland Peters & Small, 2016
- Rilegato
- Usato

Da: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.ThriftBooks-Phoenix
Venditore con 5 stelle
Venditore AbeBooks dal 14 maggio 2010
Non disponibile
Rilegato
Condizione: Usato - Molto buono
EUR 6,20
Descrizione dell’articolo da parte del venditore
May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Codice articolo G1849757038I4N00
- Titolo
- Breakfast for Dinner: Morning Meals Get a Decadent Makeover in This Inspiring Collection of Rule-Breaking Recipes
- Autore
- Hilker, Carol
- Editore
- Ryland Peters & Small
- Anno di pubblicazione
- 2016
- Condizione
- Very Good
- Sovraccoperta
- No Jacket
- Rilegatura
- Hardcover
- Lingua
- inglese
- ISBN 10
- 1849757038
- ISBN 13
- 9781849757034
- Peso dell'articolo
- 1,64 libbre
Morning favorites get jazzed up and dressed for dinner.
Morning favorites get jazzed up and dressed for dinner.
Cooking traditional morning-time meals for dinner feels decadent. You’re daring to be different. It's 8pm and you could cobble together an uninspiring chilli con carne, like you do most Wednesdays. Or you could make what you really want—like you did before conformity came along with its sensible shoes and traditional meal times. While you’re there, why not why not jazz it up a little? You’re a rule breaker, after all.
In Eggs Just The Way You Like Them, you’ll find nostalgic classics like Betty Grable Eggs (with a twist of course), but what you didn’t expect was a truly outrageous indulgence like New Orleans Benedict, which has to be tried to be believed. Try the super-trendy Fried Game Hen and Cornmeal Waffles or if you’re a sweet with savoury fan, why not break out the Monte Cristo from Hot Sandwiches & Savoury Waffles. Discover Pulled Pork Hash and Hash Browns 3 Ways from Skillet Suppers, while Brinner in a Bowl will take you on a journey from east and west, from a spicy Nasi Goreng to a Caribbean Trini Saltfish Buljol. Tuck in to popular sweet and savoury pancake recipes in From the Griddle with Chicks in Blankets and Blueberry Cotton Candy Pancakes.
Why not whip up a sensational bake from The Pastry Basket, such as Bacon-butterscotch Cinnamon Rolls and Raspberry Coffee Cake. Last but not least, get on board with a Brunch Punch, an Espresso Martini or Coffee Granita from Cocktails, Coffees, & other Hot Beverages. You’re in for a treat.
Morning favorites get jazzed up and dressed for dinner.
Cooking traditional morning-time meals for dinner feels decadent. You’re daring to be different. It's 8pm and you could cobble together an uninspiring chilli con carne, like you do most Wednesdays. Or you could make what you really want—like you did before conformity came along with its sensible shoes and traditional meal times. While you’re there, why not why not jazz it up a little? You’re a rule breaker, after all.
In Eggs Just The Way You Like Them, you’ll find nostalgic classics like Betty Grable Eggs (with a twist of course), but what you didn’t expect was a truly outrageous indulgence like New Orleans Benedict, which has to be tried to be believed. Try the super-trendy Fried Game Hen and Cornmeal Waffles or if you’re a sweet with savoury fan, why not break out the Monte Cristo from Hot Sandwiches & Savoury Waffles. Discover Pulled Pork Hash and Hash Browns 3 Ways from Skillet Suppers, while Brinner in a Bowl will take you on a journey from east and west, from a spicy Nasi Goreng to a Caribbean Trini Saltfish Buljol. Tuck in to popular sweet and savoury pancake recipes in From the Griddle with Chicks in Blankets and Blueberry Cotton Candy Pancakes.
Why not whip up a sensational bake from The Pastry Basket, such as Bacon-butterscotch Cinnamon Rolls and Raspberry Coffee Cake. Last but not least, get on board with a Brunch Punch, an Espresso Martini or Coffee Granita from Cocktails, Coffees, & other Hot Beverages. You’re in for a treat.
"Riassunto" può appartenere a un’altra edizione di questo titolo.
Informazioni sull’autore
Carol Hilker is a full-time food writer based in San Francisco. She trained and worked as a pastry chef and has since forged a successful career as a cookbook author. She is the author of the hugely popular ‘Dirty Food’, ‘Pie Pops’, ‘Mmm...Marshmallows’ and the recently published 'Chicken Wings' for Ryland Peters & Small.
"Descrizione articolo" può appartenere a un’altra edizione di questo titolo.
Risultati della ricerca per Breakfast for Dinner: Morning Meals Get a Decadent Makeover in This Inspiring Collection of Rule-Breaking Recipes
Ci sono altre 10 copie di questo libroVisualizza tutti i risultati