Coffin's Interest Tables At One-half, One, Two, Three, Three-and-one Half, Four, Four-and-one-half, Five, Six, Seven, Eight And Ten Per-cent, Per Annu

John E. Coffin

ISBN 10: 1022615645 / ISBN 13: 9781022615649

Editore: Creative Media Partners, LLC Aug 2024, 2024

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Neuware - Originally published in the early 20th century, this book contains a series of tables and formulas for calculating interest rates and bond yields, designed to help investors navigate the financial markets. While some of the specific rates and values may be outdated, the underlying concepts and principles remain relevant today.

Codice articolo 9781022615649

Dati bibliografici

• Titolo: Coffin's Interest Tables At One-half, One, Two, Three, Three-and-one Half, Four, Four-and-one-half, Five, Six, Seven, Eight And Ten Per-cent, Per Annu
• Editore: Creative Media Partners, LLC Aug 2024
• Data di pubblicazione: 2024
• Lingua: Inglese
• ISBN 10: 1022615645
• ISBN 13: 9781022615649
• Rilegatura: Taschenbuch
• Condizione: Neu
• Dimensioni: 234 L x 156 A x 9 P (millimetri) 234 millimetri di larghezza per 156 millimetri di altezza per 9 millimetri di profondità
• Peso: 231 grammi

Descrizione articolo

Riassunto

Originally published in the early 20th century, this book contains a series of tables and formulas for calculating interest rates and bond yields, designed to help investors navigate the financial markets. While some of the specific rates and values may be outdated, the underlying concepts and principles remain relevant today.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.