Collins New Naturalist Library: Plant Pests. Questo articolo non è disponibile.
Lingua: inglese
Editore: HarperCollins UK, 2011
- Brossura
- Usato

Da: Book Express (NZ), Shannon, Nuova ZelandaBook Express (NZ)
Venditore AbeBooks dal 10 febbraio 2021
Condizione: Usato - Molto buono
EUR 16,65
Descrizione dell’articolo da parte del venditore
400 pages. Reviewing its subject on a crop-by-crop basis with particular reference to in sects and mites, this guide covers a wide range of pests, detailing host crops, key pests, and the most interesting types irrespective of their status. Although emphasis is placed mainly on arable and horticultural field crops, pests of pro tected crops-both edible and non-edible-are also included. Details of the pests' life cycles, status, distribution, and the damage they cause are given, and nat ural enemies of pests are reviewed. The author also examines the impact of pesti cides, climate change, crop management practices, and the on-farm landscape. Pes ts of cereals, oilseed rape and other oil and brassica seed crops, forage and fo dder crops, potatoes, sugar beet and related root crops, field vegetables, and m ore are also discussed.
Codice articolo 962b
- Titolo
- Collins New Naturalist Library: Plant Pests
- Autore
- David V. Alford
- Editore
- HarperCollins UK
- Anno di pubblicazione
- 2011
- Condizione
- Very Good
- Rilegatura
- Paperback
- Lingua
- inglese
- ISBN 10
- 0007338481
- ISBN 13
- 9780007338481
- Dimensioni
- 15.2cm x 3.0cm x 21.6cm
- Serie
- Libro 13 di 47: Collins New Naturalist Library
- Cataloghi dei venditori
- Business
Ever since man first cultivated plants and grew crops, insects, mites and other creatures have risen to prominence as pests, but it is only throughout the last two centuries that we have come to study them in any detail.
Whereas in the past, emphasis has mainly been placed on ways to protect cultivated plants from attack or damage, nowadays our over-reliance on pesticides has been replaced by a far more enlightened approach to plant protection. Though chemical pesticides still have a role to play, environmental aspects and non-chemical means of pest control have become equally, if not more, important. This requires a greater appreciation of ecosystems, coupled with a greater understanding of individual pests, including their habits and their role in the environment.
Drawing on a lifetime of experience, David V. Alford provides a fascinating account of the natural history of the insects and mites that inhabit our farms and gardens, and feed on our cultivated plants. He shows how and why the different operations of cultivation affect their world, and why plant pests should not be viewed as different from other wildlife. Coverage of pests includes aliens, and although emphasis is placed mainly on arable and horticultural field crops, pests of protected crops - both edible and non-edible - are also included. Details of pest life cycles, status, distribution and the damage they cause are given, and natural enemies of pests are examined. The author also explores the impact of pesticides, climate change and evolving crop management practices.
"Riassunto" può appartenere a un’altra edizione di questo titolo.
Informazioni sull’autore
Dr David V. Alford formerly worked at Rothamsted Experimental Station and for the Ministry of Agriculture, Fisheries & Food. He has wide experience of insects and mites associated with crops, both at home and abroad, and is author of many scientific papers and reference books.
"Descrizione articolo" può appartenere a un’altra edizione di questo titolo.