Paperback. Have you received or bought a convection oven but don't know what to cook in it?Are you tired of the same old dishes that take hours to cook?If so, then you're in luck because this cookbook will teach you how to cook top-notch dishes in no time. It doesn't matter how well do you know how to cook; this cookbook will offer you over 100 mouthwatering recipes and step-by-step instructions to always prepare those meals perfectly.Whether you have a built-in or countertop model, with this convection oven cookbook you'll learn the science behind convection cooking and how these special ovens can make your favorite dishes even tastier. Then, combine your newfound knowledge of best practices with 100+ creative, tasty recipes and see why everyone raves about the crispy, tender, and flavorful meals that convection ovens yield.More than just a convection oven cookbook, The Complete Convection Oven Cookbook includes: A User-Friendly Guide providing special techniques and advice on how to calibrate your oven's unique temperatureRecipe Adaptations adapting traditional oven recipes to suit convection cooking, this convection oven cookbook is suitable for built-in models, countertop models, toaster ovens, and halogen ovensOver 100 Recipes serving American family favorites, international classics, and holiday hits for the ultimate convection oven cookbookTime and Temperature Chart for cooking various foods with the right time and temperatureTips from planning a holiday menu to defrosting and cooking frozen foodRecipes in this convection oven cookbook include: Pecan Sour Cream Coffee Cake with Chocolate Swirl, Maple-Glazed Brussels Sprouts, Oven-Fried Fish & Chips, Spinach & Feta Stuffed Chicken Breasts, Garlic Roast Beef with Red Wine Gravy, Flaky Buttermilk Biscuits, and much more!If you want to enjoy tasty and delicious meals without hassle, all you have to do is to follow step-by-step recipes found in this convection oven cookbook - it's that easy. So what are you waiting for? Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

Codice articolo 9781802444667

Contatta il venditore

Segnala questo articolo

Dati bibliografici

Titolo: The Complete Convection Oven Cookbook (Paperback)
Editore: Andrew Goldberg
Data di pubblicazione: 2021
Lingua: Inglese
ISBN 10: 1802444661
ISBN 13: 9781802444667
Rilegatura: Paperback
Condizione: new

Descrizione articolo

Riassunto

Have you received or bought a convection oven but don't know what to cook in it?

Are you tired of the same old dishes that take hours to cook?

If so, then you're in luck because this cookbook will teach you how to cook top-notch dishes in no time. It doesn't matter how well do you know how to cook; this cookbook will offer you over 100 mouthwatering recipes and step-by-step instructions to always prepare those meals perfectly.

Whether you have a built-in or countertop model, with this convection oven cookbook you'll learn the science behind convection cooking and how these special ovens can make your favorite dishes even tastier. Then, combine your newfound knowledge of best practices with 100+ creative, tasty recipes and see why everyone raves about the crispy, tender, and flavorful meals that convection ovens yield.

More than just a convection oven cookbook, The Complete Convection Oven Cookbook includes:

A User-Friendly Guide providing special techniques and advice on how to calibrate your oven's unique temperature

Recipe Adaptations adapting traditional oven recipes to suit convection cooking, this convection oven cookbook is suitable for built-in models, countertop models, toaster ovens, and halogen ovens

Over 100 Recipes serving American family favorites, international classics, and holiday hits for the ultimate convection oven cookbook

Time and Temperature Chart for cooking various foods with the right time and temperature

Tips from planning a holiday menu to defrosting and cooking frozen food

Recipes in this convection oven cookbook include: Pecan Sour Cream Coffee Cake with Chocolate Swirl, Maple-Glazed Brussels Sprouts, Oven-Fried Fish & Chips, Spinach & Feta Stuffed Chicken Breasts, Garlic Roast Beef with Red Wine Gravy, Flaky Buttermilk Biscuits, and much more!

If you want to enjoy tasty and delicious meals without hassle, all you have to do is to follow step-by-step recipes found in this convection oven cookbook - it's that easy. So what are you waiting for?

Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.

Descrizione libreria

Visita la pagina della libreria

Informazioni sull?azienda del venditore

APOLLO ONLINE CORP.
605 Geddes Street, Wilmington, DE, 19805, U.S.A.

Condizioni di vendita e spedizione

Condizioni di vendita

We guarantee the condition of every book as it�s described on the Abebooks web sites. If you�ve changed
your mind about a book that you�ve ordered, please use the Ask bookseller a question link to contact us
and we�ll respond within 2 business days.
Books ship from California and Michigan.

Diritto di recesso

Condizioni di spedizione

Orders usually ship within 2 business days. All books within the US ship free of charge. Delivery is 4-14 business days anywhere in the United States.

Books ship from California and Michigan.

If your book order is heavy or oversized, we may contact you to let you know extra shipping is required.

Tariffe di spedizione nazionale per U.S.A.

Tariffe di spedizione nazionale per U.S.A.
Quantit� dell?ordine	Da 6 a 16 giorni lavorativi	Da 6 a 14 giorni lavorativi
Primo articolo	EUR 0.00	EUR 0.00

I tempi di consegna sono stabiliti dai venditori e variano in base al corriere e al paese. Gli ordini che devono attraversare una dogana possono subire ritardi e spetta agli acquirenti pagare eventuali tariffe o dazi associati. I venditori possono contattarti in merito ad addebiti aggiuntivi dovuti a eventuali maggiorazioni dei costi di spedizione dei tuoi articoli.