A visual guide to more than 180 breeds from all over the world, with information on grooming, feeding and exercise, and insights into temperament and suitability; with over 700 beautiful and clear photographs.

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Dr Peter Larkin qualified as a veterinary surgeon from the Royal Veterinary College, London, and was awarded the degree of Doctor of Veterinary Medicine from the University of Berne. Mike Stockman MRCVS qualified as a veterinary surgeon and served as President of the British Veterinary Association and Chairman of the Crufts organizing sub-committee.

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