The Complete Mediterranean Cookbook: Over 270 Recipes
Mallos, Tess/ Fotheringham, Rowan (Photographer)
ISBN 10: 0804855595 ISBN 13: 9780804855594
Editore: Tuttle Pub, 2022
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304 pages. 11.00x8.00x0.80 inches. In Stock. Codice articolo 0804855595
Riassunto:
The Complete Mediterranean Cookbook is an inspired look at the exciting yet straightforward way of cooking that is common to the Mediterranean region.
Especially appealing in this hectic world, Mediterranean food relies on ingredients and ideas rather than fancy techniques or fussy garnishes, making it a simple and relaxing way to cook. With an emphasis on classic foolproof concepts that are open to experimentation, The Complete Mediterranean Cookbook provides a rich palate of recipes that even the novice cook will not shy away from trying.
There is an amazing diversity in the dishes offered, such as Chickpea and Linguine Soup; Baked Mussels; Meat and Artichoke Pie; Chicken Stuffed with Couscous; Pansotti with Walnut Sauce; and Baklava, making it ultimately appealing to any appetite. From Basic Recipes to Seafood dishes, from Soups to Breads and Pastries, this compilation of recipes covered the wide and varied region known as the Mediterranean. Enjoy!
Mediterranean recipes include:
- Garlic Shrimp from Spain
- Cuttlefish in Red Wine from Greece
- Fresh Tuna Casserole from Malta
- Chicken with Preserved Lemon and Olives from Morocco
- Baked Lasagne with Meat Sauce from Italy
- Casserole of Lamb and Beans from France
- Peppers with Tomatoes and Eggs from Tunisia
- Fattoush from Lebanon and Syria
- Olive Bread from Cyprus
- Baked Fillo Rolls from Turkey
- Gazelle's Horns from Morocco, Algeria and Tunisia
Informazioni sull?autore:
Tess Mallos has worked as a cookery consultant for over thirty years. She is the author of several books, including The Complete Middle East Cookbook
Rowan Fotheringham is an Australian photographer who has worked around the world. He has extensive experience shooting food and lifestyle features, with his work appearing in a myriad of magazines and books. Fotheringham's food photography has been acknowledged with a Silver Award at the World Food Media Awards and an Honourable Mention from the Australian Food Writers Awards.
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Dati bibliografici
Titolo: The Complete Mediterranean Cookbook: Over ...
Casa editrice: Tuttle Pub
Data di pubblicazione: 2022
Legatura: Paperback
Condizione: Brand New
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Complete Mediterranean Cookbook : Over 270 Recipes
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Complete Mediterranean Cookbook : Over 270 Recipes
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TheCompleteMediterraneanCookbook Format: Paperback
ISBN 10: 0804855595
ISBN 13: 9780804855594
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TheCompleteMediterraneanCookbook Format: Paperback
ISBN 10: 0804855595
ISBN 13: 9780804855594
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Da: INDOO, Avenel, NJ, U.S.A.
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The Complete Mediterranean Cookbook
Da: Russell Books, Victoria, BC, Canada
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The Complete Mediterranean Cookbook (Paperback)
Da: Grand Eagle Retail, Fairfield, OH, U.S.A.
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Paperback. Condizione: new. Paperback. The Complete Mediterranean Cookbook is an inspired look at the exciting yet straightforward way of cooking that is common to the Mediterranean region.Especially appealing in this hectic world, Mediterranean food relies on ingredients and ideas rather than fancy techniques or fussy garnishes, making it a simple and relaxing way to cook. With an emphasis on classic foolproof concepts that are open to experimentation, The Complete Mediterranean Cookbook provides a rich palate of recipes that even the novice cook will not shy away from trying.There is an amazing diversity in the dishes offered, such as Chickpea and Linguine Soup; Baked Mussels; Meat and Artichoke Pie; Chicken Stuffed with Couscous; Pansotti with Walnut Sauce; and Baklava, making it ultimately appealing to any appetite. From Basic Recipes to Seafood dishes, from Soups to Breads and Pastries, this compilation of recipes covered the wide and varied region known as the Mediterranean. Enjoy!Mediterranean recipes include:Garlic Shrimp from SpainCuttlefish in Red Wine from GreeceFresh Tuna Casserole from MaltaChicken with Preserved Lemon and Olives from MoroccoBaked Lasagne with Meat Sauce from ItalyCasserole of Lamb and Beans from FrancePeppers with Tomatoes and Eggs from TunisiaFattoush from Lebanon and SyriaOlive Bread from CyprusBaked Fillo Rolls from TurkeyGazelle's Horns from Morocco, Algeria and Tunisia Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9780804855594
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The Complete Mediterranean Cookbook: [Over 270 Recipes]
Da: Kennys Bookstore, Olney, MD, U.S.A.
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Condizione: New. 2022. Paperback. . . . . . Books ship from the US and Ireland. Codice articolo V9780804855594
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The Complete Mediterranean Cookbook: [Over 270 Recipes]
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
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Condizione: New. 2022. Paperback. . . . . . Codice articolo V9780804855594
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The Complete Mediterranean Cookbook (Paperback)
Da: AussieBookSeller, Truganina, VIC, Australia
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Paperback. Condizione: new. Paperback. The Complete Mediterranean Cookbook is an inspired look at the exciting yet straightforward way of cooking that is common to the Mediterranean region.Especially appealing in this hectic world, Mediterranean food relies on ingredients and ideas rather than fancy techniques or fussy garnishes, making it a simple and relaxing way to cook. With an emphasis on classic foolproof concepts that are open to experimentation, The Complete Mediterranean Cookbook provides a rich palate of recipes that even the novice cook will not shy away from trying.There is an amazing diversity in the dishes offered, such as Chickpea and Linguine Soup; Baked Mussels; Meat and Artichoke Pie; Chicken Stuffed with Couscous; Pansotti with Walnut Sauce; and Baklava, making it ultimately appealing to any appetite. From Basic Recipes to Seafood dishes, from Soups to Breads and Pastries, this compilation of recipes covered the wide and varied region known as the Mediterranean. Enjoy!Mediterranean recipes include:Garlic Shrimp from SpainCuttlefish in Red Wine from GreeceFresh Tuna Casserole from MaltaChicken with Preserved Lemon and Olives from MoroccoBaked Lasagne with Meat Sauce from ItalyCasserole of Lamb and Beans from FrancePeppers with Tomatoes and Eggs from TunisiaFattoush from Lebanon and SyriaOlive Bread from CyprusBaked Fillo Rolls from TurkeyGazelle's Horns from Morocco, Algeria and Tunisia Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Codice articolo 9780804855594
Quantità: 1 disponibili