Consumer Guide Calcium Counter to Basic Food and Brand Names

Rhodes, Sara Silverman (editor) ;Field, Roger (editor)

ISBN 10: 0451145941 / ISBN 13: 9780451145949

Editore: Publications International, Ltd., Chicago, IL U.S.A., 1986

Riguardo questo articolo

Calcium - the women's health issue. This book explains the importance of calcium in the diet, discusses supplements, and lists the amount of calcium found in common fresh, processed, and fast foods. Sara Silverman Rhodes (deceased 2003?) was a Registered Dietitian. Roger Field was Health and Science Editor for Consumer Reports & NBC Radio Network. Paperback books rescued from the bargain bin of a book seller. Never sold to an individual or institution for their use. However with marks, scars, price-tags and handling wear. Copyright 1986. No print-run/edition info given. Cover implies Signet Books produced these copies for Publication International, Ltd. Copies printed in Canada. ISBN: 0-451-14594-1. No LCCN. MSR = $2.95. Codice articolo 007343

Dati bibliografici

Titolo: Consumer Guide Calcium Counter to Basic Food...

Casa editrice: Publications International, Ltd., Chicago, IL U.S.A.

Data di pubblicazione: 1986

Legatura: Soft cover

Illustratore: Kolodziej, Terese (Cover Design)

Condizione: Good

Descrizione articolo

Riassunto:

Explains the importance of calcium in the diet, discusses supplements, and lists the amount of calcium found in common fresh, processed, and fast foods

Product Description:

Book by Consumer Guide editors