Cook It Up: Bold Moves for Family Foods: A Cookbook

Guarnaschelli, Alex; Clark, Ava

ISBN 10: 0593577981 / ISBN 13: 9780593577981

Editore: Clarkson Potter, 2023

Shows very minimal signs of wear and previous use. Can include notes highlighting. A portion of your purchase benefits nonprofits! - Note: Edition & format may differ from what is shown in stock photo & item details. May not include supplementary material such as toys, access code, dvds, etc. Codice articolo 584ZSU000CFJ_ns

Riassunto:

NEW YORK TIMES BESTSELLER • 75 family favorites get leveled up to be even bolder, saucier, cheesier, and crisper thanks to Iron Chef Alex Guarnaschelli and her highly opinionated chef-in-training daughter Ava!

A FOOD NETWORK BEST COOKBOOK OF THE YEAR

From the time she was old enough to hold a fork, Ava has been at Alex’s side in the kitchen, whether eating lusciously cheesy gnocchi at Alex’s New York City restaurant, Butter, or making classic French omelets with her famous Iron Chef mom. While Alex turns to treasured cookbooks for inspiration, Ava scrolls through TikTok—and now as a teenager, Ava is teaching Alex a thing or two.

Through seventy-five witty and informative recipes, Alex and Ava share a repertoire of dishes that define their modern family meals: bold flavored, comforting, satisfying, and always supremely delicious. Side by side, they cook their way through family favorites like Blueberry Pie from Alex’s mom, a legendary cookbook editor, and Nanny Ida’s Crisp Potato Latkes. Tips and notes offer great cooking advice for achieving the fluffiest frittatas (add water, never milk) and how to season and mix meatballs so they always stay juicy (spread the mixture up around the sides of the bowl and then season). There’s even a bonus recipe for dog biscuits, inspired by Alex and Ava’s family dog, Leon!

Cooking with authority is learned and earned in this smart and joyous cookbook that celebrates a mother-daughter bond that’s stronger than the even the most garlicky garlic bread (the secret is​—surprise—lots of shallots!).

Informazioni sull?autore: Alex Guarnaschelli is the host of Alex vs. America and is one of the stars of The Kitchen, both on Food Network. She is also a judge on Chopped and Beat Bobby Flay, and is one of three women chefs who have earned the Iron Chef title on Iron Chef America. She has been the executive chef at Butter in New York City since 2003 and lives in the city with her teenage daughter, Ava Clark.

Dati bibliografici

Titolo: Cook It Up: Bold Moves for Family Foods: A ...
Casa editrice: Clarkson Potter
Data di pubblicazione: 2023
Legatura: Rilegato
Condizione: like_new