Cooking With Herbs and Spices: The Complete Guide To Aromatic Ingredients And How To Use Them, With Over 200 Recipes

Clevely, Andi, Richmond, Katherine, Morris, Sallie, Mackley,

ISBN 10: 184477340X / ISBN 13: 9781844773404

Editore: Lorenz Books, 2018

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New. Codice articolo ERICA787184477340X6

Dati bibliografici

Titolo: Cooking With Herbs and Spices: The Complete ...

Casa editrice: Lorenz Books

Data di pubblicazione: 2018

Legatura: Hardcover

Condizione: New

Tipologia articolo: book

Descrizione articolo

Riassunto:

Identifying and using herbs and spices, with fascinating history and growing advice, and delectable recipes.

Informazioni sull?autore:

Andi Clevely and Katherine Richmond are experienced gardening journalists and authors specialising in herbs. Sallie Morris is a food writer specialising in the culinary use of spices. Lesley Mackley is a consultant to a herb and spice company.