Learn how to whip up copycat versions of your restaurant favorites with this cookbook filled with delicious recipes from chef Stephanie Manley of copykat.com.

You love restaurant meals. . . why not make them at home? Packed with recipes for all your favorite entr�es, appetizers, soups, salads and desserts from America’s most popular restaurants*, this book shows how to re-create mouthwatering dishes in your own kitchen. With over 200 recipes, CopyKat.com’s Dining Out at Home 2 makes it easy as pie to cook classic restaurant dishes like:

• Boston Market� Sweet Potato Casserole
• Cracker Barrel Old Country Store� Chocolate Pecan Pie
• IHOP� Bacon Temptation Omelets
• Olive Garden� Chicken Gnocchi Soup
• Starbucks™ Eggnog Latte
• Cheddar’s Casual Caf� Texas Cheese Fries
• Outback Steakhouse� Spinach and Artichoke Dip
• P.F. Chang’s China Bistro� Lettuce Wraps
• Arby’s� Grilled Chicken and Pecan Salad Sandwich

Find the ideal recipe for any occasion with the book’s wide range of impress-your-guest dishes, quick-and-easy treats, vegetarian options and kid-friendly choices. You can even modify these original recreations to make them healthier while maintaining the delicious taste. Eating in has never been so fun!

*no sponsorship or endorsement by these restaurants

Informazioni sull?autore:

Stephanie Manley is the founder and recipe master at CopyKat.com. Stephanie grew up in a rural area, where dining out meant a several hour commitment for anything other than a local diner. So she learned to copy recipes to recreate restaurant-tasting food at home for her family. She has also spent several years working in a variety of restaurants.

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