The Cuisine of the Sun: Classical French Cooking from Nice And Provence: Classic French Cooking from Nice and Provence (Penguin Cookery Library)

Mireille Johnston

ISBN 10: 0140469370 / ISBN 13: 9780140469370

Editore: Penguin 01/10/1992, 1992

This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Codice articolo 7719-9780140469370

Riassunto:

This book looks at the distinctive cuisine of the south of France, which combines the basic techniques of provencal cooking with strong north African, Italian and Portuguese influences to provide recipes that are both delicious and nutritious, easy to prepare and low in calories. Lean, fresh and economical, the cuisine of the sun derives its character from the best natural ingredients. It uses such powerful basics as garlic, aromatic herbs, anchovies and wonderful mixes of sweet and salt to enhance fresh vegetables and simple cuts of meat. From delicate carrot soup to pungent garlic broth, from hot dried cod mousse to stuffed duck roasted with tomatoes, with wine and olives.

Product Description: The Cuisine of the Sun. Classical French Cooking from Nice and Provence (Penguin Cookery Library)

Dati bibliografici

Titolo: The Cuisine of the Sun: Classical French ...
Casa editrice: Penguin 01/10/1992
Data di pubblicazione: 1992
Legatura: Brossura
Illustratore: Glaser, Milton
Condizione: Very Good