Easy-to-Use Beginner's First Cook Book: The cook's guide to frying, baking, poaching, casseroling, steaming and roasting a fabulous range of 140 tasty . to cook like a restaurant chef in no time

Bridget Jones

ISBN 10: 1782141952 / ISBN 13: 9781782141952

Editore: Hermes House 02/04/2018, 2018

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Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Codice articolo 6545-9781782141952

Dati bibliografici

Titolo: Easy-to-Use Beginner's First Cook Book: The ...

Casa editrice: Hermes House 02/04/2018

Data di pubblicazione: 2018

Legatura: Brossura

Condizione: Very Good

Descrizione articolo

Riassunto:

Master the art of cooking with this attractive practical guide, teaching techniques through step-by-step recipes.

Informazioni sull?autore:

Bridget Jones has written over 50 books, contributed to many more, and acted as consultant on a number of major titles. She is also a qualified fitness instructor, and uses her skills to help people achieve optimum health and self-esteem.