Food Allergy: Expert Consult Basic

James, John M; Burks MD, A Wesley; Eigenmann, Philippe

ISBN 10: 1437719929 / ISBN 13: 9781437719925

Editore: Saunders, 2011

A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item for full refund. Ships via media mail. Codice articolo OTV.1437719929.G

Riassunto:

Definitive yet concise, Food Allergy, by Drs. John M. James, Wesley Burks, and Philippe Eigenmann, provides expert guidance for efficient diagnosis and effective management of these increasingly prevalent conditions. The consistent, practical format, with a wealth of case studies, clinical pearls and pitfalls, full-color photos and illustrations, diagrams, and more - along with online access at www.expertconsult.com - make this an ideal quick reference tool for both allergy clinicians and primary care physicians.

• Quickly reference essential topics thanks to a templated, focused format that includes a wealth of full-color photos and illustrations, diagrams, case studies, and more.
• Benefit from the knowledge, experience, and global perspective of leading international authors.
• Deliver the best outcomes by incorporating clinical pearls from experts in the field into your practice.
• Stay current with timely topics including our latest understanding of non-IgE-mediated food allergies; cross-reactions; future therapies; natural history and prevention; and a review of unproven diagnostic and therapeutic techniques.
• Access this reference online at ExpertConsult.com, complete with the full text, entire image bank, and more.

The tools you need to quickly and accurately diagnose, treat, and manage food allergies.

Informazioni sull?autore:

Professor Philippe Eigenmann, MD, is a leading expert in pediatric allergy and immunology, serving as Head of Pediatric Allergy at the University Hospitals of Geneva, Switzerland. He specializes in food allergy research, focusing on early-life allergy development and improved diagnostic methods.

Professor Eigenmann has published over 200 articles in international scientific journals, contributing to global discussions on pediatric allergy and immunology. He serves as Editor-in-Chief of Pediatric Allergy and Immunology, the leading journal in the field, and is on the Editorial Board of Allergy. His work integrates clinical expertise with translational research, shaping guidelines for allergy diagnosis and management.

Beyond his research, Prof. Eigenmann has held key leadership positions, including Chair of the European Academy of Allergology and Clinical Immunology (EAACI) section on Pediatrics and President of the Swiss Society for Allergy and Immunology. He is also Secretary of the EAACI-Clemens von Pirquet Foundation, promoting research and education in pediatric allergy and immunology.

Dati bibliografici

Titolo: Food Allergy: Expert Consult Basic
Casa editrice: Saunders
Data di pubblicazione: 2011
Legatura: Rilegato
Condizione: good