Food Forensics | Stable Isotopes as a Guide to Authenticity and Origin

James F. Carter (u. a.)

ISBN 10: 0367782081 / ISBN 13: 9780367782085

Editore: CRC Press, 2021

Food Forensics | Stable Isotopes as a Guide to Authenticity and Origin | James F. Carter (u. a.) | Taschenbuch | Einband - flex.(Paperback) | Englisch | 2021 | CRC Press | EAN 9780367782085 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. Codice articolo 131008109

Riassunto:

Food forensics is a multi-disciplinary science involving advanced analytical techniques, plant and animal metabolism, and sophisticated data interpretation tools. This book explains how plants, and in turn animals eating those plants, assimilate stable isotopes and trace elements from their environments. It provides extensive reviews of the use of stable isotope and trace element measurements for the authentication of major food groups and how these can be used to detect fraudsters. The book emphasises the use of correct methods for sample preparation and measurement so that data can be compared to existing datasets, with a dedicated chapter discussing interpretations.

Informazioni sull'autore:

James F. Carter, Lesley A. Chesson

Dati bibliografici

Titolo: Food Forensics | Stable Isotopes as a Guide ...
Casa editrice: CRC Press
Data di pubblicazione: 2021
Legatura: Taschenbuch
Condizione: Neu