Food Lovers' Guide to Texas: Best Local Specialties, Shops, Recipes, Restaurants, Events, and More

John Demers; Rhonda K. Findley

ISBN 10: 0762725613 / ISBN 13: 9780762725618

Editore: Globe Pequot Pr, 2003

May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Codice articolo G0762725613I4N00

Riassunto:

Celebrate the culinary bounty of the Lonestar State with this colorfully written, opinionated guide to Texas' regional specialties, gourmet shops, delicious events, one-of-a-kind restaurants, and much more. From Stubb's Barbecue in Austin to San Angelo's Talk O' Texas Crisp Okra Pickles, readers will discover all that's great to eat throughout the state, plus happenings such as the Mauriceville Crawfish Festival and New Braunfels' Wurstfest. Traditional recipes--Hill Country peach pie, for example--cooking hints, and Texas food lore round out this fabulous guide and souvenir.

Informazioni sull'autore:

John DeMers, a native of New Orleans and resident of Houston, is the author of 24 books on cooking and other subjects. He is the former food editor of United Press International and currently co-hosts, with Rhonda Findley, the live food-and-wine radio show "Delicious Michief" each week in Houston and New Orleans. Rhonda Findley is a food writer and the coauthor of several cookbooks and other books. She lives in New Orleans.

Dati bibliografici

Titolo: Food Lovers' Guide to Texas: Best Local ...
Casa editrice: Globe Pequot Pr
Data di pubblicazione: 2003
Legatura: Paperback
Condizione: Very Good
Condizione sovraccoperta: No Jacket