Fruits are essential for human sustenance and hold significant cultural and religious significance. They are not merely tasty, but also provide essential nutrients for optimal health. India ranks second globally in fruit production.

Growing fruits requires scientific knowledge and fundamental understanding. This book encompasses various aspects of fruit production, including layout and planting, cultural practices, growth patterns, and factors affecting fruitfulness. Mastery of these topics is crucial for students to gain a comprehensive understanding of fruit production.

The language employed in the book is clear and straightforward, with numerous diagrams, figures, and color pictures to facilitate understanding. The second section has been added to simplify theoretical concepts from the first section through practical examples.

This book will be useful to growers, nurserymen, farmers, teachers, researchers, extension officers, and anyone else with a professional interest in the subject.

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