Fundamentals of Food Process Engineering

Toledo Romeo T.

ISBN 10: 8123915519 / ISBN 13: 9788123915517

Editore: CBS Publishers & Distributors, 2000

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Dati bibliografici

• Titolo: Fundamentals of Food Process Engineering
• Editore: CBS Publishers & Distributors
• Data di pubblicazione: 2000
• Lingua: Inglese
• ISBN 10: 8123915519
• ISBN 13: 9788123915517
• Rilegatura: Brossura
• Condizione: New

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Riassunto

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