How to Be Well: a Health Handbook and Cookbook Based on the Newer Knowledge of Nutrition.

Widtsoe, Leah

Editore: Zion's Printing and Publishing, Salt Lake, 1943

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Light wear to the edges of the spine and corners. The binding is tight and the pages are clean. A nicely-preserved copy.; 576 pages.

Codice articolo 11142

Dati bibliografici

• Titolo: How to Be Well: a Health Handbook and Cookbook Based on the Newer Knowledge of Nutrition.
• Editore: Zion's Printing and Publishing, Salt Lake
• Data di pubblicazione: 1943
• Rilegatura: Hardcover
• Condizione: Very Good-