Home Cooking
Rachel Allen
Venduto da Ammareal, Morangis, Francia
Venditore AbeBooks dal 29 agosto 2016
Usato - Rilegato
Condizione: Usato - Ottimo
Quantità: 1 disponibili
Aggiungere al carrelloVenduto da Ammareal, Morangis, Francia
Venditore AbeBooks dal 29 agosto 2016
Condizione: Usato - Ottimo
Quantità: 1 disponibili
Aggiungere al carrelloAncien livre de bibliothèque. Edition 2009. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Former library book. Edition 2009. Ammareal gives back up to 15% of this item's net price to charity organizations.
Codice articolo F-871-464
Bestselling TV cook Rachel Allen feeds her family and yours with a collection of easy and delicious recipes that everyone will love, plus handy kitchen tips and tricks to make your life easier.
In this, her sixth cookbook, Rachel shows how easy it is to feed your family great food, every day. From school run to bedtime, Rachel has suggestions that even the fussiest eater will love. Treat your loved-ones to nourishing, delicious food with this indispensable, inspirational recipe collection full of wise words, clever hints and tips and, above all, Rachel's irresistible recipes.
CHAPTER BREAKDOWN
– Breakfast & Brunch
– Lunch
– Sunday Lunch
– Supper
– Snacks and treats
– Baby Food
– Desserts
– Sweets
– Basics
– Plus handy sections explaining meal planning, home freezing, healthy eating and much more!
Rachel Allen is a busy TV chef, mother, and teacher at the world-famous Ballymaloe Cookery School. She is the author of five cookery books, including bestsellers "i"Rachel's Favourite Food at Home, Rachel's Food for Living"/i" and "i"Bake"/i". Her extremely popular cooking programmes have been broadcast on RTE, the BBC, and also internationally.
Rachel lives in County Cork with her husband Isaac, their two sons and baby daughter, and their dog Buddy.
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