An Introduction to the Study of Chemical Philosophy: Being a Preparatory View of the Forces Which Concur to the Production of Chemical Phenomena (Hardback or Cased Book). Questo articolo non è disponibile.
Lingua: inglese
Editore: Legare Street Press 7/18/2023, 2023
- Rilegato
- Nuovo

Da: BargainBookStores, Grand Rapids, MI, U.S.A.BargainBookStores
Venditore AbeBooks dal 23 gennaio 2002
Condizione: Nuovo
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Descrizione dell’articolo da parte del venditore
An Introduction to the Study of Chemical Philosophy: Being a Preparatory View of the Forces Which Concur to the Production of Chemical Phenomena.
Codice articolo BBS-9781019634608
- Titolo
- An Introduction to the Study of Chemical Philosophy: Being a Preparatory View of the Forces Which Concur to the Production of Chemical Phenomena (Hardback or Cased Book)
- Autore
- Daniell, John Frederic
- Editore
- Legare Street Press 7/18/2023
- Anno di pubblicazione
- 2023
- Condizione
- New
- Tipo di libro
- Book
- Rilegatura
- Hardback or Cased Book
- Lingua
- inglese
- ISBN 10
- 101963460X
- ISBN 13
- 9781019634608
- Peso dell'articolo
- 2,2 libbre
This book provides a preparatory view of the forces that concur to the production of chemical phenomena. The contents include the principles of the mechanical philosophy, experiments and how they relate to the mechanical philosophy, heat, cohesion and elasticity, and chemical affinity. Ideal for chemistry students at all levels, this valuable introductory text competently covers all aspects of chemical philosophy.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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