Da
ThriftBooksVintage, Tukwila, WA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Venditore AbeBooks dal 12 dicembre 2003
Dust jacket in good condition. Book club edition. Shelf and handling wear to cover and binding, with general signs of previous use. Moderate wear to boards and dust jacket due to age and use. Previous owner's name on front endpaper. All pages are intact and otherwise clean, binding is sound. Secure packaging for safe delivery. Codice articolo 1873951346
Titolo: June Platt's New England Cook Book
Casa editrice: Atheneum
Data di pubblicazione: 1971
Legatura: Hardcover
Condizione: Good
Condizione sovraccoperta: Good
Da: Better World Books, Mishawaka, IN, U.S.A.
Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 40508398-6
Quantità: 1 disponibili
Da: Cheryl's Books, Vinemont, AL, U.S.A.
Hardcover. Condizione: Good. Hardback cook book with dust jacket in good condition! (Book club edition.) Some light shelf and use wear, including some light tatter on edges of dust jacket, otherwise appears to be a good clean copy! Codice articolo Hakweye0801160140080
Quantità: 1 disponibili
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Codice articolo G1125264047I3N00
Quantità: 1 disponibili
Da: Wonder Book, Frederick, MD, U.S.A.
Condizione: Fair. Acceptable condition. No Dust Jacket A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Codice articolo SB04O-00519
Quantità: 1 disponibili
Da: booksforcomfort, Comfort, TX, U.S.A.
Hardback. Condizione: Good. 1st edition. June Plattªs New England Cook Book by June Platt. Published by Atheneum, New York, NY, 1971. 1st Edition. Hardbound. No DJ. Size 8vo (up to 9-1/2'' tall). Condition: Good. Edge wear to covers, front end papers chipped. Overall content excellent. 279 Pgs. ISBN 1125264047. Introduction by James Beard. Contents includes: Soups and Chowders; Fish and Seafood; Poultry and a Few Egg Dishes; Meats; Vegetables; Puddings and Custards; Fruit Desserts and Other Sweets; Cakes and Tea Breads; Pies, Tarts, and Cookies; Breads, Rolls, and Muffins; Griddle Cakes and Their Relatives; and Jellies, Jams, Preserves, and Wines. Description text copyright 2011 BooksForComfort. Item ID 24566. book. Codice articolo 24566
Quantità: 1 disponibili
Da: Wonder Book, Frederick, MD, U.S.A.
Condizione: Good. Good condition. Acceptable dust jacket. Book Club edition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Codice articolo X06OS-00138
Quantità: 1 disponibili
Da: ThriftBooksVintage, Tukwila, WA, U.S.A.
Hardcover. Condizione: Good. Condizione sovraccoperta: Good. Dust jacket in good condition. Book club edition. Shelf and handling wear to cover and binding, with general signs of previous use. Moderate wear to boards and dust jacket due to age and use. All pages are intact, binding is sound. Clean and unmarked. Secure packaging for safe delivery. Codice articolo 1873950133
Quantità: 1 disponibili
Da: 100POCKETS, Berkeley, CA, U.S.A.
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. BOMC First Edition. Text/BRAND NEW & Bright. Dark green linen boards/NF w/trace edge rubs. DJ/VG; sound w/light edge wear & small losses to spine. Collection of some 250 regional, New England recipes. Author June Platt was a food columnist to House & Garden, Vogue and McCall's magazines as well as cookbook author. Of this 1971 cookbook. James Beard ranks this 1971 cook book as "a fascinating collection of regional Americana that covers over three hundred years" with compact, easy to follow and instructions. 239 pgs in 12 chapter: 1, Soups & Chowders; 2, Fish & Seafood; 3, Poultry & a Few Egg Dishes; 4, Meats; 5, Vegetalbes; 6. Puddings & Custard; 7, Fruit Dessert & Other Swets' 8, Cakes & Tea Breads; 9, Pies, Tarts & Cookies; 10, Breads, Rolls & Muffins; 11, Griddle Cakes & Their Relatives; and 12, Jellies, Jams, Preserves & Wines. Codice articolo 019343
Quantità: 1 disponibili
Da: BennettBooksLtd, Los Angeles, CA, U.S.A.
hardcover. Condizione: New. In shrink wrap. Looks like an interesting title! Codice articolo Q-1125264047
Quantità: 1 disponibili