The Low-Carb Cookbook: The Complete Guide to the Healthy Low-Carbohydrate Lifestyle with over 250 Delicious Recipes

McCullough, Fran

ISBN 10: 0786862734 / ISBN 13: 9780786862733

Editore: Hyperion, 1997

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The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.

Codice articolo 4WILKM00O91N

Dati bibliografici

• Titolo: The Low-Carb Cookbook: The Complete Guide to the Healthy Low-Carbohydrate Lifestyle with over 250 Delicious Recipes
• Editore: Hyperion
• Data di pubblicazione: 1997
• Lingua: Inglese
• ISBN 10: 0786862734
• ISBN 13: 9780786862733
• Rilegatura: Rilegato
• Condizione: good

Descrizione articolo

Riassunto

Supporting a growing nutritional movement that emphasizes a reduction in carbohydrate intake, the author of Great Food without Fuss, who herself lost sixty pounds on a low-carb diet, provides readers with all the detailed information they need to make the dietary switch.

Informazioni sull?autore

Fran McCullough is a faculty member of the annual food writing course for professionals taught at the Culinary Institute of America at Greystone.