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Intended for microbiologists, biotechnologists, animal and plant cell technologists, parasitologists and mycologists. This benchtop lab manual provides a practical guide to the preservation of bacterial, fungal, algal, protozoal microbes and of animal and plant cell cultures. This new edition is completely updated, with two new chapters on animal/plant cell cultures, and new sections on the preservation of sensitive bacteria, plasmid bearing bacteria/yeasts, and simple methods for maintenance of microbes.
Titolo: Maintenance of Microorganisms and Cultured ...
Casa editrice: Academic Press
Data di pubblicazione: 1991
Legatura: Paperback
Condizione: Good
Edizione: seconda edizione