Making Bread at Home: Over 50 recipes from around the world to bake and share. Questo articolo non è disponibile.
14 valutazioni di Goodreads
Lingua: inglese
Editore: Ryland Peters and Small, 2020
- Rilegato
- Usato
Da: Greener Books, London, Regno UnitoGreener Books
Venditore con 4 stelle
Venditore AbeBooks dal 31 ottobre 2007
Non disponibile
Rilegato
Condizione: Usato - Molto buono
EUR 4,47
Descrizione dell’articolo da parte del venditore
**SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Codice articolo 4569221
- Titolo
- Making Bread at Home: Over 50 recipes from around the world to bake and share
- Autore
- Mason, Jane
- Editore
- Ryland Peters and Small
- Anno di pubblicazione
- 2020
- Condizione
- Used; Very Good
- Rilegatura
- Hardcover
- Lingua
- inglese
- ISBN 10
- 1788791908
- ISBN 13
- 9781788791908
Making Bread At Home, 9781788791908
"Riassunto" può appartenere a un’altra edizione di questo titolo.
Informazioni sull’autore
Jane Mason is a baker, writer and social entrepreneur who has been profiled in publications such as The Telegraph, You (Mail on Sunday) and Good Housekeeping. She set up Virtuous Bread in 2010 to teach people to make and learn about good bread. Jane also teaches baking in prisons, schools and care homes for the elderly. She is the author of The Book of Buns, also published by Ryland Peters & Small. Jane currently lives in Mexico City.
Jane Mason is a baker, writer and social entrepreneur who has been profiled in publications such as The Telegraph, You (Mail on Sunday) and Good Housekeeping. She set up Virtuous Bread in 2010 to teach people to make and learn about good bread. Jane also teaches baking in prisons, schools and care homes for the elderly. She is the author of&3;The Book of Buns,&3;also published by Ryland Peters & Small. Jane currently lives in Mexico City.
Jane Mason is a baker, writer and social entrepreneur who has been profiled in publications such as The Telegraph, You (Mail on Sunday) and Good Housekeeping. She set up Virtuous Bread in 2010 to teach people to make and learn about good bread. Jane also teaches baking in prisons, schools and care homes for the elderly. She is the author of&3;The Book of Buns,&3;also published by Ryland Peters & Small. Jane currently lives in Mexico City.
"Descrizione articolo" può appartenere a un’altra edizione di questo titolo.
Risultati della ricerca per Making Bread at Home: Over 50 recipes from around the world to bake and share
Ci sono altre 24 copie di questo libroVisualizza tutti i risultati