Making Nutrition Your Business: Private Practice and Beyond

Faye Berger Mitchell

ISBN 10: 0880914408 / ISBN 13: 9780880914406

Editore: ACADEMY OF NUTRITION & DIETETICS, 2010

Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Codice articolo G0880914408I3N00

Riassunto:

Registered dietitian nutritionists have come a long way in recent years. Many have thriving businesses and have made advancements into uncharted territory. If you are a dietetics professional and are considering a switch to private practice, this is the book for you. Use it as your roadmap to begin a nutrition-based business with endless opportunities. You'll complete a self-evaluation test to determine if being on your own is indeed right for you, and discover what it takes to go solo. The book provides details on structuring your business, money management, setting up and equipping an office, using technology to your advantage, marketing ideas, making business decisions, billing basics, getting customers to return and more. Written by two authors with their own businesses, Making Nutrition Your Business also features alternative ways for RDNs to capitalize on their unique qualifications as food and nutrition experts ― such as consulting, writing, media and public speaking. It concludes with a resources section designed with your success in mind.

Product Description: This is an essential resource for any dietetics professional considering a switch to private practice, consulting, writing, or speaking. This book discusses what it takes to go solo, how to structure your business, money management essentials, office space tips, how to use technology to rev up your practice, marketing ideas that will get you noticed, and more.

Dati bibliografici

Titolo: Making Nutrition Your Business: Private ...
Casa editrice: ACADEMY OF NUTRITION & DIETETICS
Data di pubblicazione: 2010
Legatura: Paperback
Condizione: Good
Condizione sovraccoperta: No Jacket