Titolo: Making the Transition to a Macrobiotic Diet: A Beginner's Guide to the Natural Way of Health
Editore: Avery, Wayne, NJ
Data di pubblicazione: 1987
ISBN 10: 0895293633
ISBN 13: 9780895293633
Rilegatura: Softcover
Condizione: Very Good

Descrizione libreria

Between the Covers is located in a converted 1915 brick school building. You can find us at bookfairs, or subscribe to our catalog mailing list. Samples available upon request. We also provide an elist, please subscribe on our website www.betweenthecovers.com.

Visita la pagina della libreria

Membro dell'associazione

I librai membri di queste associazioni si distinguono per elevata competenza e professionalit�. Garantiscono l'autenticit� di tutti gli articoli messi in vendita. Forniscono descrizioni approfondite e dettagliate, rivelano tutti i difetti e / o restauri rilevanti, forniscono prezzi chiari e precisi e operano con correttezza e onest� durante l'esperienza di acquisto.

Informazioni sull?azienda del venditore

Between the Covers-Rare Books, Inc. ABAA
112 Nicholson Road, Gloucester City, NJ, 08030, U.S.A.

Condizioni di vendita e spedizione

Condizioni di vendita

All books are first editions unless otherwise noted. New Jersey residents will be asked for 7% sales tax. All items guaranteed, all items subject to prior sale. Members ABAA, ILAB.
112 Nicholson Road, Gloucester City, New Jersey 08030
books@betweenthecovers.com
Telephone 856-456-8008

Condizioni di spedizione

Orders usually ship within 2 business days. Our $8.00 rate is for UPS or Priority Mail. Our $4.50 rate is media mail which can take a week or two, or a month or two (rarely, but has happened). We email tracking information for all domestic shipments. Shipping costs are based on books weighing 2.2 LB, or 1 KG. If your book order is heavy or oversized, we may contact you to let you know extra shipping is required.