Manual of the Principles of Practical Cookery (Classic Reprint). Questo articolo non è disponibile.
Lingua: inglese
Editore: Forgotten Books, 2018
- Rilegato
- Nuovo

Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
Venditore con 4 stelle
Venditore AbeBooks dal 19 gennaio 2007
Non disponibile
Rilegato
Condizione: Nuovo
EUR 34,59
Codice articolo 392170301
- Titolo
- Manual of the Principles of Practical Cookery (Classic Reprint)
- Autore
- E. E. Mann
- Editore
- Forgotten Books
- Anno di pubblicazione
- 2018
- Condizione
- New
- Rilegatura
- Rilegato
- Lingua
- inglese
- ISBN 10
- 0267806663
- ISBN 13
- 9780267806669
Excerpt from Manual of the Principles of Practical Cookery
I would have it clearly understood that this is not a cookery book or book of recipes, but a simple text book dealing solely with principles and broad, general rules. A knowledge of these would, I am assured, be of help to many young housekeepers and cooks who find the daily struggle with individual recipes, and the too frequently ensuing failure and disappoint ment so disheartening as to place meal-time among the real troubles of life. We must eat to live.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
I would have it clearly understood that this is not a cookery book or book of recipes, but a simple text book dealing solely with principles and broad, general rules. A knowledge of these would, I am assured, be of help to many young housekeepers and cooks who find the daily struggle with individual recipes, and the too frequently ensuing failure and disappoint ment so disheartening as to place meal-time among the real troubles of life. We must eat to live.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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