How to Open Your Own Restauran. Questo articolo non è disponibile.
Lingua: inglese
Editore: Penguin Books, 1991
- Brossura
- Usato

Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
Venditore AbeBooks dal 20 dicembre 2007
Condizione: Usato - Discreto
EUR 6,60
Descrizione dell’articolo da parte del venditore
Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Codice articolo 00075901157
- Titolo
- How to Open Your Own Restauran
- Autore
- Ware, Richard
- Editore
- Penguin Books
- Anno di pubblicazione
- 1991
- Condizione
- Acceptable
- Rilegatura
- Brossura
- Lingua
- inglese
- ISBN 10
- 0140147896
- ISBN 13
- 9780140147896
Do restaurants make you think of tempting dishes served in a cozy, intimate setting? Or fine dining in elegant surroundings? It takes a lot more than culinary skill and appealing ambience to open a restaurant. In this invaluable guide, coomplete with charts, facts, and figures, Richrd Ware and James Rudnick draw upon years of successful experience to tell you everything you need to know about: Money: How much you need to start up; how to find sources for funding; step-by-step plans for forecasting expenses; what you should know about the hidden costs Location: How to research the competition; whether to seek a residential or commercial setting; how to build a customer profile; revealing case studies and critiques Design and Operation: Floor plans and seating; constructing; inventory; twenty steps to opening Hiring: How to find the experts; free advice as well as professional assistance; how to establish rules for your day-to-day staff; when to use advertising. Don't even think about starting a restaurant without first reading How to Open Your Own Restaurant
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