PRACTICAL MANUAL OF MINIMALLY INVASIVE GYNECOLOGIC AND ROBOTIC SURGERY A CLINICAL COOK BOOK 3ED (HB 2018)

PASIC R.P.

ISBN 10: 1482216329 / ISBN 13: 9781482216325

Editore: TAYLOR & FRANCIS NP EXCLUSIVE(CBS), 2018

Brand New ! Fast Delivery "International Edition " and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 4-6 Working days .and we do have flat rate for up to 2LB. Extra shipping charges will be requested This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability. Codice articolo CVS 9781482216325

Riassunto:

This third edition has been extensively updated to provide the gynecologic surgeon with a state-of-the-art and practical resource that can be used to review or learn about commonly performed surgical procedures in minimally invasive gynecology. To meet the needs of both novice and experienced surgeons, the text is engineered to cover the clinical decision-making, key instrumentation, and technical cascade for each surgical procedure. Wherever possible, discussion is focused on methods to optimize outcome and reduce risk. The content in this latest edition has been substantially bolstered by the addition of chapters covering vaginal hysterectomy, tissue retrieval in laparoscopic surgery, single port laparoscopy, robotic hysterectomy, robotic myomectomy, robotic sacralcolpopexy, radical robotic hysterectomy, and hemostatic agents for laparoscopic surgery.

Informazioni sull?autore:

Resad Paya Pasic MD, PhD
Director of the Center of Minimally Invasive Surgery
Co-Director of the Fellowship in Advanced Gynecologic Laparoscopy
University of Louisville, Kentucky

Andrew I Brill MD
California Pacific Medical Center, San Francisco, California

Dati bibliografici

Titolo: PRACTICAL MANUAL OF MINIMALLY INVASIVE ...
Casa editrice: TAYLOR & FRANCIS NP EXCLUSIVE(CBS)
Data di pubblicazione: 2018
Legatura: Rilegato
Condizione: New
Edizione: terza edizione, Edizione Internazionale