The Perfect Recipe

Anderson, Pam

113 valutazioni di Goodreads

Lingua: inglese

Editore: Rux Martin/Houghton Mifflin Harcourt, 2001

0618132694 / 9780618132690

Da: Eureka Books, Eureka, CA, U.S.A.Eureka Books

Venditore con 5 stelle

Venditore AbeBooks dal 2 novembre 2010

Rilegato

Condizione: Usato

EUR 13,77

EUR 8,02 spedizione 
Spedito in U.S.A.

Quantità: 1 disponibile

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Descrizione dell’articolo da parte del venditore

Which comes first when mashing potatoes-the butter or the milk? What grade and grind of meat make the best hamburgers? How do you roast a turkey so the breast meat is as moist and juicy as the legs? For the tenderest muffins, should you use buttermilk, yogurt or milk? At what temperature should you cook prime rib for the most succulent results? Is it possible to create a fudgy, cakey, chewy brownie all in one? Most of us don't have time to figure out the answers to questions like these. We need somebody to do the work for us and get our favorite recipes just right. In this book, Pam Anderson, executive editor of the highly successful magazine Cook's Illustrated, does just that. Painstakingly conducting test after test, Anderson arrives at not only the best recipe but frequently the most convenient and sensible one: -- A simple formula for a stir-fry that can be varied with different combinations of meat, vegetables and sauces. -- French bread so easy it can be baked every day. -- Chicken pot pie for weeknights, made with chicken breast rather than whole chicken. -- Macaroni and cheese as effortless as boxed, but three times as satisfying. -- Pizza dough that rises in just one hour or throughout the day. -- A cobbler that can be prepared with dozens of different fruits, making it 40 desserts in one. More than 150 recipes in all, with dozens of step-by-step illustrations of techniques, comparisons of products and useful tips. …

Codice articolo 136029

Titolo
The Perfect Recipe
Autore
Anderson, Pam
Editore
Rux Martin/Houghton Mifflin Harcourt
Anno di pubblicazione
2001
Rilegatura
Hardcover
Lingua
inglese
ISBN 10
0618132694
ISBN 13
9780618132690
Disegnatore
Love, Judith
Peso dell'articolo
2,23 once
Cataloghi dei venditori
Cooking

Eureka Books

Eureka, CA, U.S.A.

Venditore con 5 stelle

Venditore AbeBooks dal 2 novembre 2010

Tariffe di spedizione nazionale per U.S.A.

ArticoloDa 5 a 14 giorni lavorativiDa 3 a 6 giorni lavorativi
Primo articoloEUR 8,02EUR 16,93
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Eureka Books is a full-service antiquarian bookstore in the heart of the redwood coast of far northern California. Opened in 1987, our shop is in an historic Victorian storefront in the heart of Eureka, California's, Old Town district. We are open seven days a week and welcome phone and email inquiries. Visit is online at www.eurekabookshop.com.

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Eastern Religion, Metaphysics and Occult, Art, California, Humboldt County

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Eureka Books

426 2nd St
Eureka, CA U.S.A. 95501