How to Make a Pie: An Illustrated Step-By-Step Guide to Perfect Crusts and Fillings

Lingua: inglese

Editore: Boston Common Press, 1996

0936184167 / 9780936184166

Serie: Libro 1 di 22 - Cook's Illustrated Library

Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

Venditore con 5 stelle

Venditore AbeBooks dal 20 dicembre 2007

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Condizione: Usato - Buono

EUR 5,54

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Quantità: 3 disponibili

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Descrizione dell’articolo da parte del venditore

Welcome to a bold new world of possibilities in this game-changing recipe collection from the founder of cult-status restaurant Supa Ya Ramen. Having spent time exploring Tokyo in 2019, Luke Findlay became obsessed with the idea of pushing the ramen rules to their limit. What started as a wildly successful supper club in his home in Hackney, has since become two hugely popular restaurants in Dalston and Peckham, London. Eager customers queue round the corner for a bowl of this 'traditionally inauthentic', 'new-wave' ramen.In his debut book, Luke shows us an eclectic cooking style that carefully considers each element of a perfect bowl. Flavoured oils, pickles and ferments, seasonings, broths, and toppings appear alongside Luke's recipes for radical flavour combinations including the infamous>Cheeseburger Mazesoba complete with>Bread and Butter Pickles, and the ever-popular>Celeriac Chashu bowl. Sides, sauces and desserts feature, too, with essentials like>Hot Honey Drizzle, Classic Chilli Oil, Smacked Cucumber Pickles, and the tantalizing>Malt Noodle Ice Cream with Miso Caramel. Supa Ya Ramen is all about celebrating the craft of ramen without limits - this is a masterclass in infusing traditional techniques with the ingredients you love, while Luke effortlessly gives you the confidence to experiment with flavour to create your own perfect bowl and revolutionize your ramen game.…

Codice articolo CIN0936184167G

Titolo
How to Make a Pie: An Illustrated Step-By-Step Guide to Perfect Crusts and Fillings
Autore
Cook's Illustrated Magazine
Editore
Boston Common Press
Anno di pubblicazione
1996
Condizione
Good
Rilegatura
Hardback
Lingua
inglese
ISBN 10
0936184167
ISBN 13
9780936184166
Disegnatore
Burgoyne, John
Serie
Libro 1 di 22: Cook's Illustrated Library

World of Books (was SecondSale)

Montgomery, IL, U.S.A.

Venditore con 5 stelle

Venditore AbeBooks dal 20 dicembre 2007

Tariffe di spedizione nazionale per U.S.A.

ArticoloDa 4 a 12 giorni lavorativiDa 3 a 6 giorni lavorativi
Primo articoloEUR 0,00EUR 9,75
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Founded in 2002, World of Books is a leading online destination for buying and selling both preloved and new books, committed to making sustainable reading accessible to all. With a mission to help people read more and waste less, World of Books offers a huge range of affordable, high-quality books — giving both new and preloved titles a second life. The company also operates World of Books – Sell Your Books, an easy-to-use platform that allows customers to trade in unwanted books for cash, helping to keep books in circulation while promoting sustainability. As a Certified B Corp, World of Books is driven by a vision to become the world’s largest and most sustainable dedicated online bookstore. The company measures its success through the positive environmental impact it creates, the value it provides to customers, and its ability to operate profitably while supporting its sustainable mission …

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SBYB, Inc.

900 Knell Rd
Montgomery, IL U.S.A. 60538