Practical Cookery: A Compilation of Principles of Cookery and Recipes, and the Etiquette and Service of the Table

Kansas State University Dept of Foods

ISBN 10: 1015991890 / ISBN 13: 9781015991897

Editore: Legare Street Press, 2022

Riguardo questo articolo

New copy - Usually dispatched within 3 working days. 156.

Codice articolo B9781015991897

Dati bibliografici

• Titolo: Practical Cookery: A Compilation of Principles of Cookery and Recipes, and the Etiquette and Service of the Table
• Editore: Legare Street Press
• Data di pubblicazione: 2022
• Lingua: Inglese
• ISBN 10: 1015991890
• ISBN 13: 9781015991897
• Rilegatura: Hardback
• Condizione: New

Descrizione articolo

Riassunto

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.