Practical Manual On Fermentation Technology. Questo articolo non è disponibile.
Lingua: inglese
Editore: I K International, New Delhi, 2012
Da: Books in my Basket, New Delhi, IndiaBooks in my Basket
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ISBN:9789381141809.
Codice articolo 2253721
- Titolo
- Practical Manual On Fermentation Technology
- Autore
- S. Kulandaivel, S. Janarthanan
- Editore
- I K International, New Delhi
- Anno di pubblicazione
- 2012
- Condizione
- New
- Rilegatura
- N.A.
- Lingua
- inglese
- ISBN 10
- 9381141800
- ISBN 13
- 9789381141809
Practical Manual on Fermentation Technology is designed to introduce fermentation technology methods and protocols on the screening of industrially important microbes and the production of various industrially important compounds, enzymes, antibiotics, and vitamins by these microorganisms. It also provides protocols for the various industrially important microbial products. Each laboratory exercise contains an introductory unit, easy to follow instructions for various media and reagent preparation and procedure for the screening of industrially important microbes, and production of various fermentation products.
The book is particularly useful for undergraduate and postgraduate students of microbiology, industrial microbiology, applied microbiology, biotechnology, bioprocesses technology and bioresources technology.
The book is particularly useful for undergraduate and postgraduate students of microbiology, industrial microbiology, applied microbiology, biotechnology, bioprocesses technology and bioresources technology.
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