Practical Skills in Chemistry. Questo articolo non è disponibile.
Lingua: inglese
Editore: Prentice Hall PTR, 2001
- Brossura
- Usato

Da: Better World Books Ltd, Dunfermline, Regno UnitoBetter World Books Ltd
Venditore con 5 stelle
Venditore AbeBooks dal 13 ottobre 2008
Non disponibile
Brossura
Condizione: Usato - Buono
EUR 5,63
Descrizione dell’articolo da parte del venditore
Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Codice articolo GRP46693172
- Titolo
- Practical Skills in Chemistry
- Autore
- Reed, Rob, Dean, John R., Holmes, David, Jones, Alan, Jones, Allan
- Editore
- Prentice Hall PTR
- Anno di pubblicazione
- 2001
- Condizione
- Good
- Rilegatura
- Brossura
- Lingua
- inglese
- ISBN 10
- 013028002X
- ISBN 13
- 9780130280022
- Peso dell'articolo
- 2,112 libbre
- Dimensioni
- N/A
This text’s unique and comprehensive coverage includes: general advice on practical work; basic laboratory skills, classical and instrumental techniques; analysis and presentation of data; information technology; library resources; and communicating information.
"Riassunto" può appartenere a un’altra edizione di questo titolo.
Dalla quarta di copertina
Laboratory studies and data analysis form the cornerstone of chemistry, yet the diversity of skills required in the laboratory and restricted time for laboratory work mean that students’ experience is often limited. Practical work must be fully understood and effectively presented, but students may underperform if they lack basic laboratory skills. Practical Skills in Chemistry provides easy-to-read guidance for those who wish to succeed. Transferable skills such as using information technology and communicating information are also essential for all students. This book gives invaluable help with these areas, from reporting practical and project work, to using spreadsheets and organising poster displays. This text’s unique and comprehensive coverage includes: general advice on practical work; basic laboratory skills, classical and instrumental techniques; analysis and presentation of data; information technology; library resources; and communicating information. Features include:
- 'One-stop' guide to the key practical skills needed in chemistry.
- Information presented in a clear and user-friendly manner, tailored directly for the mastery of basic laboratory skills.
- Numerous margin tips and hints, 'how to' boxes, checklists and worked examples.
- Guidance on numerical aspects, including logarithms and statistics.
- Chapters grouped into key topics.
- Relevant Internet resources for chemistry highlighted.
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