Da
GoldBooks, Denver, CO, U.S.A.
Valutazione del venditore 5 su 5 stelle
Venditore AbeBooks dal 15 maggio 2019
New Copy. Customer Service Guaranteed. Codice articolo 98W54_84_013170463X
This concise version of the culinary dictionary is sized and priced to be used with other Hospitality/Culinary books. Offering over 6,000 entries, it includes authoritative yet concise definitions and a guide to accurate capitalization and phonetic pronunciation. Charts for common food additives, common food labeling terms, and selected produce varieties appear in the back and metric conversions and measurement equivalents are also included. Designed to support those in culinary arts, its definitions, line drawings, charts and tables are excellent for quick, at-a-glance reference.
Dalla quarta di copertina: The Prentice Hall Essentials Dictionary of Culinary Arts
ISBN: 0-13-170463-X
By Steven Labensky, Gaye G. Ingram, Sarah R. Labensky
This concise dictionary contains over 6000 entries covering food identification, preparation and cooking methods, nutrition, sanitation, tools and equipment, wine, beer and spirits, international foods, food chemistry, historical and cultural terms, hospitality terms and prepared dishes.
Plus tables of metric conversions, measurement equivalents, commonly used international terms, sugar cooking temperatures, pasta glossary, food additives, food labeling terms, produce varieties, and more!
For more information about Prentice Hall Hospitality Management and Culinary Arts titles, visit: www.prenhall.com/hospitality.
Titolo: The Prentice Hall Essentials Dictionary of ...
Casa editrice: Pearson
Data di pubblicazione: 2007
Legatura: Paperback
Condizione: new
Da: Better World Books: West, Reno, NV, U.S.A.
Condizione: Good. Used book that is in clean, average condition without any missing pages. Codice articolo 4626703-6
Quantità: 2 disponibili
Da: Better World Books Ltd, Dunfermline, Regno Unito
Condizione: Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Codice articolo 4926967-20
Quantità: 1 disponibili
Da: Mooney's bookstore, Den Helder, Paesi Bassi
Condizione: Very good. Codice articolo 9780131704633-2-2
Quantità: 1 disponibili
Da: GoldBooks, Denver, CO, U.S.A.
Condizione: new. Codice articolo 81F64_18_013170463X
Quantità: 1 disponibili