Quick from Scratch Chicken
Food & Wine Magazine, Sterling Eds.
ISBN 10: 0916103897 ISBN 13: 9780916103897
Editore: Amer Express Food & Wine Corp, 2004
Usato
Rilegato
Da
Wonder Book, Frederick, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
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Descrizione:
Like New condition. A near perfect copy that may have very minor cosmetic defects. Codice articolo U06A-04543
Riassunto:
Go beyond boring baked boneless breasts! How does Pecan-Crusted Chicken with Mustard Sauce sound? Southwestern Tortilla Salad or Grilled Chicken with Spicy Brazilian Tomato and Coconut Sauce? Or, try a birdof a different type: Turkey Breast with Mustard Sage Crumbs, or Grilled Cornish Hens with Sun Dried Tomato Pesto. Plus, there are pastas, risottos, sautés, stir-frys, and lots of soup, salad, and sandwich ideas. A full half of the recipes use already-cooked chicken, so leftovers will never be a problem.
“Exceptionally clear recipes will enable you to create some flashy, restaurant-style dishes in your own kitchen.”—David Rosengarten
“Exceptionally clear recipes will enable you to create some flashy, restaurant-style dishes in your own kitchen.”—David Rosengarten
Product Description: Book by Food n Wine Magazine Sterling Eds
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Dati bibliografici
Titolo: Quick from Scratch Chicken
Casa editrice: Amer Express Food & Wine Corp
Data di pubblicazione: 2004
Legatura: Rilegato
Condizione: As New