Red Classics Great Food Notes From Madras (Penguin Great Food)

Lingua: inglese

Editore: Penguin Books Ltd, United Kingdom, London, 2011

0241951046 / 9780241951040

Da: WorldofBooks, Goring-By-Sea, WS, Regno UnitoWorldofBooks

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Venditore AbeBooks dal 16 marzo 2007

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Descrizione dell’articolo da parte del venditore

Colonel Wyvern, stationed with the army in Madras during the height of British imperial rule, opened a cookery school upon his return to England and was a passionate enthusiast for both European and Indian cuisine. In these vivid, common-sense and entertaining writings, he gives advice on re-creating French classics in the steaming heat; describes tiffin parties and cooking while at camp; and laments the declining popularity of curry in the Raj, providing foolproof recipes for curry powder, tamarind chutney, korma and 'mulligatunny' soup. With devotees including Elizabeth David, Wyvern's unique brand of anglo-Indian cookery is still reflected in the way we eat today. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Codice articolo GOR003661895

Titolo
Red Classics Great Food Notes From Madras (Penguin Great Food)
Autore
Colonel Arthur Robert Kenney-Herbert 'Wyvern'
Editore
Penguin Books Ltd, United Kingdom, London
Anno di pubblicazione
2011
Condizione
Very Good
Rilegatura
Paperback
Lingua
inglese
ISBN 10
0241951046
ISBN 13
9780241951040
Peso dell'articolo
18 grammi
Dimensioni
111.0 x 181.0

WorldofBooks

Goring-By-Sea, WS, Regno Unito

Venditore con 5 stelle

Venditore AbeBooks dal 16 marzo 2007

Tariffe di spedizione da Regno Unito a U.S.A.

ArticoloDa 7 a 12 giorni lavorativiDa 5 a 9 giorni lavorativi
Primo articoloEUR 6,53EUR 14,00
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COOKERY, RECYCLE, CHARITY, USED BOOKS, MODERN, HISTORY, CHILDRENS, FICTION, CHEAP BOOKS, NON -FICTION

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World of Books Ltd

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Goring-By-Sea, Regno Unito BN12 4QY