Ski Snacks: Easy, Tasty Recipes for Powder Days and Mountain Adventures. Questo articolo non è disponibile.
Ritter, Lily Krass/ Ritter, Max
12 valutazioni di Goodreads
Lingua: inglese
Editore: Mountaineers Books, 2025
- Brossura
- Nuovo
Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
Venditore con 5 stelle
Venditore AbeBooks dal 6 gennaio 2003
Non disponibile
Brossura
Condizione: Nuovo
EUR 26,28
Descrizione dell’articolo da parte del venditore
224 pages. 8.00x6.00x0.83 inches. In Stock.
Codice articolo xr1680517872
- Titolo
- Ski Snacks: Easy, Tasty Recipes for Powder Days and Mountain Adventures
- Autore
- Ritter, Lily Krass/ Ritter, Max
- Editore
- Mountaineers Books
- Anno di pubblicazione
- 2025
- Condizione
- Brand New
- Rilegatura
- Paperback
- Lingua
- inglese
- ISBN 10
- 1680517872
- ISBN 13
- 9781680517873
- Peso dell'articolo
- 0,41 chilogrammi
Healthy, delicious, and portable snacks for all your snowy adventures!
Ski Snacks is a fun, easy-to-use cookbook that celebrates mountain culture and winter sports while encouraging community through food. Every recipe featured in Ski Snacks uses fresh ingredients, provides plenty of energy for long days, and is designed for easy preparation and portability. Recipes include quick bites like Bacon and Date Rice Bars, full on-the-go meals like Pocket Dillas, sippable treats like Soul Warming Carrot Ginger Soup, and tasty baked goodies like Cinnamon Roll Flatbread.
The cookbook also includes tips for cooking at altitude, stocking the pantry, and effective methods for storing and packing food for winter outings.
- Features 65 original recipes to fuel outdoor winter fun
- Includes "Skid Hack" cooking shortcuts and stories from the slopes
- Colorful ski icons designate the ease of each recipe
Ski Snacks is a fun, easy-to-use cookbook that celebrates mountain culture and winter sports while encouraging community through food. Every recipe featured in Ski Snacks uses fresh ingredients, provides plenty of energy for long days, and is designed for easy preparation and portability. Recipes include quick bites like Bacon and Date Rice Bars, full on-the-go meals like Pocket Dillas, sippable treats like Soul Warming Carrot Ginger Soup, and tasty baked goodies like Cinnamon Roll Flatbread.
The cookbook also includes tips for cooking at altitude, stocking the pantry, and effective methods for storing and packing food for winter outings.
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