Who Moved My Cheese? : An Amazing Way to Deal With Change in Your Work and in Your Life

Johnson, Dr Spencer

ISBN 10: 0091816971 / ISBN 13: 9780091816971

Editore: Vermilion, 1999

All pages and cover are intact. Dust jacket included if applicable, though it may be missing on hardcover editions. Spine and cover may show minor signs of wear including scuff marks, curls or bends to corners as well as cosmetic blemishes including stickers. Pages may contain limited notes or highlighting. "From the library of" labels may be present. Shrink wrap, dust covers, or boxed set packaging may be missing. Bundled media e.g., CDs, DVDs, access codes may not be included. Codice articolo COLV.0091816971.G

Riassunto:

Who Moved My Cheese? is an amusing and enlightening story of four characters who live in a maze and look for cheese to nourish them and make them happy. Cheese is a metaphor for what you want to have in life - whether it is a good job, a loving relationship, money or a possession, health or spirital peace of mind. And the maze is where you look for what you want - the organisation you work in, or the family or community you live in. This profound book from bestselling author, Spencer Johnson, will show you how to anticipate change, adapt to change quickly, enjoy change and be ready to change quickly again and again. Discover the secret for yourself and learn how to deal with change, so that you suffer from less stress and enjoy more success in your work and in life. Written for all ages, this story takes less than an hour to read, but its unique insights can last for a lifetime.

Informazioni sull'autore: Spencer Johnson is co-author of The One Minute Manager, the No 1 New York Times bestseller written with legendary management consultant Kenneth Blanchard. Since 1982, this business classic has become the world's most popular management method and continues to be on the bestseller list.

Dati bibliografici

Titolo: Who Moved My Cheese? : An Amazing Way to ...
Casa editrice: Vermilion
Data di pubblicazione: 1999
Legatura: Brossura
Condizione: good