David Julian McClements
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Meat Less: The Next Food Revolution
McClements, David Julian
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How to be a Successful Scientist: A Guide for Graduate Students, Postdocs, and Professors
McClements, David Julian; McClements, Jake; McClements, Isobelle Farrell
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Future Foods: How Modern Science Is Transforming the Way We Eat
McClements, David Julian
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Food Emulsions: Principles, Practice, and Techniques
McClements, David Julian
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Food Nanotechnology
McClements, David Julian
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Next-Generation Plant-based Foods: Design, Production, and Properties
McClements, David Julian; Grossmann, Lutz
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Food Emulsions: Principles, Practices, and Techniques, Third Edition
McClements, David Julian
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Oxidation in Foods and Beverages and Antioxidant Applications: Understanding Mechanisms of Oxidation and Antioxidant Activity (1)
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