Aranceta (113 risultati)

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: As New. : Este libro, escrito por Javier Aranceta Bartrina, es una guía para padres y educadores sobre cómo abordar temas de alimentación y salud con niños. Ofrece respuestas a preguntas básicas sobre nutrición, explica las claves de una dieta saludable y proporciona consejos prácticos para la vida diaria. Incluye ilustraciones a color y se presenta en formato de preguntas y respuestas, abarcando desde niños pequeños hasta preadolescentes. Se tratan temas como la alimentación equilibrada, menús saludables, la importancia de frutas y verduras, higiene dental, consumo de dulces, alergias alimentarias, sobrepeso infantil y trastornos alimenticios. EAN: 9788496431959 Tipo: Libros Categoría: Salud y Bienestar|Educación Título: Cómo hablar de alimentación y salud a los niños Autor: Javier Aranceta Bartrina Editorial: Editorial Nerea, S.A. Idioma: es-ES Páginas: 140 Formato: tapa blanda.…

Condizione: Good. : La familia es fundamental en la vida, configurándose y reconfigurándose con el paso del tiempo a medida que unos parten y nuevos miembros llegan. A través de momentos de alegría, tristeza, soledad y victoria, esta obra nos invita a conocer una historia única y genuina donde el amor y la lucha fueron los ejes centrales.Este libro autobiográfico de Ane Aranceta Ulanga ofrece una mirada íntima y reflexiva sobre los vínculos familiares, destacando cómo la superación personal y la unión son pilares esenciales en la construcción de nuestra propia identidad a lo largo de los años. EAN: 9788412821741 Tipo: Libros Categoría: Literatura y Ficción Título: Bienvenidos a nuestra familia Autor: Ane Aranceta Ulanga Editorial: Rapitbook SL Idioma: es-ES Páginas: 52 Formato: tapa blanda.…

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: Very Good. : Este libro, coordinado por el Dr. J. Aranceta Bartrina, ofrece una guía completa sobre cómo planificar, comprar, cocinar y comer de manera cardiosaludable. Publicado por Lacer en 2006, aborda la dietética y la nutrición para promover la salud cardiovascular. Con 108 páginas, es una herramienta útil para aquellos que buscan mejorar su alimentación y bienestar. EAN: 9788469026557 Tipo: Libros Categoría: Salud y Bienestar Título: Una alimentación cardiosaludable Autor: J. Aranceta Bartrina Idioma: es-ES Páginas: 108 Formato: tapa dura Año de publicación: 2006. …

Condizione: Muy bueno. : Este libro, escrito por Javier Aranceta Bartrina, aborda el tema de la nutrición comunitaria. Publicado en 1999, cuenta con 302 páginas y está escrito en español. Es una obra que explora los aspectos fundamentales de la nutrición dentro del contexto comunitario, ofreciendo información valiosa para profesionales y estudiantes del área de la salud. EAN: 9788488949387 Tipo: Libros Categoría: Salud y Bienestar|Educación Título: Nutrición Comunitaria Autor: Javier Aranceta Bartrina Idioma: es-ES Páginas: 302.…

Condizione: As New. : El libro 'Crecimiento y Desarrollo' es el cuarto volumen de la serie Estudio enKid, que presenta los resultados de un estudio realizado en la población infantil y juvenil española. Publicado por Elsevier - Masson en 2003, este libro aborda temas relacionados con el crecimiento y desarrollo en el ámbito de la tecnología y la ingeniería. Con 192 páginas, está escrito en español y ofrece información valiosa sobre el tema. EAN: 9788445813249 Tipo: Libros Categoría: Tecnología|Educación Título: Crecimiento y desarrollo Autor: Lluís Serra Majem| Javier Aranceta Bartrina| Francisco Rodriguez-Santos Editorial: Elsevier - Masson Idioma: es-ES Páginas: 192.…

Encuadernación de tapa dura. Condizione: Muy bien. X2110S01112. 584 g. 108 pp. Estado, muy bien. Dietética, nutrición, salud.

Rústica. Condizione: New. Condizione sovraccoperta: Nuevo. LIBRO.

Rústica. Condizione: New. Condizione sovraccoperta: Nuevo. LIBRO.

Condizione: New. Condizione sovraccoperta: New. Enviamos a todo el mundo. 100% garant'a. Libro nuevo.

Condizione: New.

Condizione: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.

Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

Condizione: As New. Unread book in perfect condition.

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New. 1st edition NO-PA16APR2015-KAP.

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New.

Tapa dura. Condizione: Como nuevo.

Condizione: New.

Paperback. Condizione: New. This new textbook provides an accessible introduction to sustainable aquaculture through its relationship with three key pillars: the environment, the economy, and society.As the demand for seafood keeps increasing, aquaculture is considered one of the most promising and sustainable ways to satisfy this demand with nutritious and high-quality food. It is important to understand, therefore, the wider role and impact aquaculture has on the environment, the economy, and society. The book begins by providing a foundational introduction to aquaculture and sustainability, discussing the complex and interdependent relationship that exists between the two. The core text of the book is divided into four parts which focus on the environment, economics, social impacts, and governance and technologies. Chapters examine key issues surrounding climate change, food security, new technologies, bioeconomics and risk analysis, international cooperation, employment, and animal welfare, with the book concluding with a chapter examining the future directions and challenges for the aquaculture industry. The book draws on global case studies and each chapter is accompanied by recommended reading and chapter review questions to support student learning.This book will serve as an essential guide for students of aquaculture, fisheries management, and sustainable food, as well as practitioners and policymakers engaged in sustainable fishery development.…

Paperback. Condizione: New. This new textbook provides an accessible introduction to sustainable aquaculture through its relationship with three key pillars: the environment, the economy, and society.As the demand for seafood keeps increasing, aquaculture is considered one of the most promising and sustainable ways to satisfy this demand with nutritious and high-quality food. It is important to understand, therefore, the wider role and impact aquaculture has on the environment, the economy, and society. The book begins by providing a foundational introduction to aquaculture and sustainability, discussing the complex and interdependent relationship that exists between the two. The core text of the book is divided into four parts which focus on the environment, economics, social impacts, and governance and technologies. Chapters examine key issues surrounding climate change, food security, new technologies, bioeconomics and risk analysis, international cooperation, employment, and animal welfare, with the book concluding with a chapter examining the future directions and challenges for the aquaculture industry. The book draws on global case studies and each chapter is accompanied by recommended reading and chapter review questions to support student learning.This book will serve as an essential guide for students of aquaculture, fisheries management, and sustainable food, as well as practitioners and policymakers engaged in sustainable fishery development.…

Condizione: New.

Tapa dura. Condizione: Como nuevo.

Paperback. Condizione: new. Paperback. This new textbook provides an accessible introduction to sustainable aquaculture through its relationship with three key pillars: the environment, the economy, and society.As the demand for seafood keeps increasing, aquaculture is considered one of the most promising and sustainable ways to satisfy this demand with nutritious and high-quality food. It is important to understand, therefore, the wider role and impact aquaculture has on the environment, the economy, and society. The book begins by providing a foundational introduction to aquaculture and sustainability, discussing the complex and interdependent relationship that exists between the two. The core text of the book is divided into four parts which focus on the environment, economics, social impacts, and governance and technologies. Chapters examine key issues surrounding climate change, food security, new technologies, bioeconomics and risk analysis, international cooperation, employment, and animal welfare, with the book concluding with a chapter examining the future directions and challenges for the aquaculture industry. The book draws on global case studies and each chapter is accompanied by recommended reading and chapter review questions to support student learning.This book will serve as an essential guide for students of aquaculture, fisheries management, and sustainable food, as well as practitioners and policymakers engaged in sustainable fishery development. This new textbook provides an accessible introduction to sustainable aquaculture through its relationship with three key pillars: the environment, the economy and society. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Condizione: New. 978-84-935565-6-3. ARANCETA BARTRINA, I.: PATATAS A LO POBRE. LOS COMEDORES SOCIALES EN BILBAO, 1834-2009. 2010 MUSEO VASCO DE Hª MEDICINA Y CIENCIA =D= 670 gr.

Condizione: New.

Paperback. Condizione: New.

Condizione: New. 2024. 1st Edition. paperback. . . . . .