auricoste de lazarque e (4 risultati)

155 X 225 mm. relié skivertex bordeaux d'éditeur sous jaquette. Réimpression de l'édition de Nancy, 1927, tirée à 500 exemplaires. 375 pp.

Hardback. Condizione: Very Good. Condizione sovraccoperta: Very Good. Facsimile. 375 pages. Limited edition of 500, of the 5th edition published in Nancy, first edition dated 1890. Bitting page 276 - The author was a physician and at one time was president of the Academy of Metz. His book is most interesting as he has included history, legends, and anecdotes in accounts of the dishes, as well as recipes, though he confesses a horror of cooking. Size: 8vo - over 7¾" - 9¾" tall. Book.

Leatherbound. Condizione: NEW. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. A perfect gift for your loved ones. Reprinted from 1888 edition. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set and contains approximately 42 pages. IF YOU WISH TO ORDER PARTICULAR VOLUME OR ALL THE VOLUMES YOU CAN CONTACT US. Resized as per current standards. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Language: French.

relié. Condizione: bon. Nancy, Sidot frères, 1898. In-8, 346 pp., reliure à la Bradel demi-percaline moutarde de l'époque, pièce de titre et petit fleuron doré sur le dos, première couverture conservée (illustration de Grandville) . Epidermures sur la toile, petits manques à la pièce de titre, mais bon exemplaire bien conservé. Bitting 276-277 pour édition postérieure. Très bon ouvrage de cuisine en grande partie du pays lorrain; chasse, cuisine militaire, cuisine israelite, etc. Le trésor de la science ménagère lorraine étale à coté de plats des plus classiques quelques préparations inattendues au chapitre "gibiers d'aventure" : l'ours et ses pattes, le loup et le renard et, bien entendu, la cigogne . Livres.