Da: BoundlessBookstore, Wallingford, Regno Unito
EUR 14,11
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. VG condition book without dust jacket. Boards are clean with little wear. Book has clean and bright contents.
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: New.
Da: WeBuyBooks, Rossendale, LANCS, Regno Unito
EUR 9,70
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: As New. Unread book in perfect condition.
Hardback. Condizione: New. Long known for its nutrient-packed versatility, seaweed is the latest must-have superfood, full of minerals and unami tastes. This beautiful new book provides a visual directory of the most popular edible seaweeds, with details of when and where they can be found, their uses and nutritional properties. Then there are 100 deliciously creative recipes from simple and wholesome dishes to chef-inspired specials. Often overlooked during rock pool scrambles and beach walks, seaweed is one of the most nutritious, versatile, sustainable and intriguing natural products. Increasing ranges of edible seaweed are available commercially, and this new book explores the different types as well as a fantastic collection of creative recipes to cook with them. Whether dried, rehydrated or eaten raw, treated as a vegetable, flaked and sprinkled as a seasoning, or munched as a crispy snack, seaweeds offer wide-ranging possibilities in many meals and drinks. With pictures by award-winning photographer David Griffen, there is plenty of inspiration to leave you eager to get foraging, cooking and feasting.
EUR 31,81
Quantità: 4 disponibili
Aggiungi al carrelloHardback. Condizione: New. Long known for its nutrient-packed versatility, seaweed is the latest must-have superfood, full of minerals and unami tastes. This beautiful new book provides a visual directory of the most popular edible seaweeds, with details of when and where they can be found, their uses and nutritional properties. Then there are 100 deliciously creative recipes from simple and wholesome dishes to chef-inspired specials. Often overlooked during rock pool scrambles and beach walks, seaweed is one of the most nutritious, versatile, sustainable and intriguing natural products. Increasing ranges of edible seaweed are available commercially, and this new book explores the different types as well as a fantastic collection of creative recipes to cook with them. Whether dried, rehydrated or eaten raw, treated as a vegetable, flaked and sprinkled as a seasoning, or munched as a crispy snack, seaweeds offer wide-ranging possibilities in many meals and drinks. With pictures by award-winning photographer David Griffen, there is plenty of inspiration to leave you eager to get foraging, cooking and feasting.
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 17,95
Quantità: 8 disponibili
Aggiungi al carrelloCondizione: New. In.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 14,88
Quantità: 10 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 17,73
Quantità: 10 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: Revaluation Books, Exeter, Regno Unito
EUR 19,29
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 288 pages. 10.25x8.50x1.25 inches. In Stock.
Da: Revaluation Books, Exeter, Regno Unito
EUR 38,44
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 288 pages. 10.25x8.50x1.25 inches. In Stock.
EUR 21,11
Quantità: 5 disponibili
Aggiungi al carrelloCondizione: New. A directory of edible seaweeds and 100 nutritious, delicious recipes from the Cornish Seaweed Company.Über den AutorCaroline Warwick-Evans and Tim Van Berkel are co-owners of The Cornish Seaweed Company, an exciting small new co.
Hardback. Condizione: New. Long known for its nutrient-packed versatility, seaweed is the latest must-have superfood, full of minerals and unami tastes. This beautiful new book provides a visual directory of the most popular edible seaweeds, with details of when and where they can be found, their uses and nutritional properties. Then there are 100 deliciously creative recipes from simple and wholesome dishes to chef-inspired specials. Often overlooked during rock pool scrambles and beach walks, seaweed is one of the most nutritious, versatile, sustainable and intriguing natural products. Increasing ranges of edible seaweed are available commercially, and this new book explores the different types as well as a fantastic collection of creative recipes to cook with them. Whether dried, rehydrated or eaten raw, treated as a vegetable, flaked and sprinkled as a seasoning, or munched as a crispy snack, seaweeds offer wide-ranging possibilities in many meals and drinks. With pictures by award-winning photographer David Griffen, there is plenty of inspiration to leave you eager to get foraging, cooking and feasting.
EUR 28,72
Quantità: 4 disponibili
Aggiungi al carrelloHardback. Condizione: New. Long known for its nutrient-packed versatility, seaweed is the latest must-have superfood, full of minerals and unami tastes. This beautiful new book provides a visual directory of the most popular edible seaweeds, with details of when and where they can be found, their uses and nutritional properties. Then there are 100 deliciously creative recipes from simple and wholesome dishes to chef-inspired specials. Often overlooked during rock pool scrambles and beach walks, seaweed is one of the most nutritious, versatile, sustainable and intriguing natural products. Increasing ranges of edible seaweed are available commercially, and this new book explores the different types as well as a fantastic collection of creative recipes to cook with them. Whether dried, rehydrated or eaten raw, treated as a vegetable, flaked and sprinkled as a seasoning, or munched as a crispy snack, seaweeds offer wide-ranging possibilities in many meals and drinks. With pictures by award-winning photographer David Griffen, there is plenty of inspiration to leave you eager to get foraging, cooking and feasting.
Lingua: Tedesco
Editore: C. Bertelsmann, München, 1999
Da: Butterfly Books GmbH & Co. KG, Herzebrock-Clarholz, Germania
EUR 10,40
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Gut. 3. Ausgabe. 432 Seiten 1999 feiert die Bundesrepublik Deutschland ihr fünfzigjähriges Bestehen. Guido Knopp beschreibt ihre Geschichte durch die Geschichte ihrer Kanzler - die wahren Mächtigen des Staates, die zu Symbolfiguren ihrer Epoche geworden sind. Zustand: Einband mit stärkeren Gebrauchsspuren, Seiten geringfügig gebräunt, insgesamt GUTER Zustand. HC1-455-8/8-00708469 Sprache: Deutsch Gewicht in Gramm: 746.
Lingua: Tedesco
Editore: Bertelsmann, München, 1999
Da: Butterfly Books GmbH & Co. KG, Herzebrock-Clarholz, Germania
EUR 11,38
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Sehr gut. 432 Seiten Das Buch beschreibt die Geschichte der Bundesrepublik Deutschland durch die Biografien ihrer Kanzler, die als Symbolfiguren verschiedener Epochen gelten. Zustand: Einband mit geringfügigen Gebrauchsspuren, insgesamt SEHR GUTER Zustand! HC1-711-8/8-00843068 Sprache: Deutsch Gewicht in Gramm: 744.