Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 22,75
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Bracco, Daniela (illustratore). Unread book in perfect condition.
EUR 25,10
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Bracco, Daniela (illustratore). Unread copy in mint condition.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 22,83
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Bracco, Daniela (illustratore).
EUR 25,19
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Bracco, Daniela (illustratore). Brand New.
Da: California Books, Miami, FL, U.S.A.
EUR 27,50
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Bracco, Daniela (illustratore).
Da: CreativeCenters, Peoria, IL, U.S.A.
hardcover. Condizione: New. Bracco, Daniela (illustratore).
Lingua: Inglese
Editore: Gibbs M. Smith Inc, Layton, UT, 2026
ISBN 10: 1423668464 ISBN 13: 9781423668466
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Hardcover. Condizione: new. Bracco, Daniela (illustratore). Hardcover. Italian Cookies: Authentic Recipes and Sweet Stories from Every Region is a beautiful, comprehensive guided tour of Italys regions by cookies and cookie stories. With recipes steeped in history and tradition, the book capitalizes on two major continuing food trends: our love of everything cookies and our love of everything Italian.From Lombardis super-soft Amaretti de Gallarate to Tuscanys crunchy twice-baked Cantucci; Abruzzos rustic Pizzelle to Sardinas fennel-scented Anisetti, the reader will discover cookies for every taste and occasion. Directed to the home cook, the book will also include recipes for sweet essentials including candied citrus, amarene (sour cherries preserved in syrup), pastry cream, homemade almond (and hazelnut and pistachio) paste, and pasta frollathe buttery pastry that forms the foundation of many Italian cookies. Sections on ingredients, equipment, and basic techniques make this book accessible to all. Italian Cookies: Authentic Recipes and Sweet Stories by Region is a beautiful, comprehensive guided tour of Italys regions by cookies and cookie stories. With recipes steeped in history and tradition, the book capitalizes on two major continuing food trends: our love of everything cookies and our love of everything Italian. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Hardback. Condizione: New. Bracco, Daniela (illustratore).
Da: BargainBookStores, Grand Rapids, MI, U.S.A.
Hardback or Cased Book. Condizione: New. Bracco, Daniela (illustratore). Italian Cookies: Authentic Recipes and Sweet Stories from Every Region. Book.
Da: Russell Books, Victoria, BC, Canada
EUR 24,84
Quantità: Più di 20 disponibili
Aggiungi al carrellohardcover. Condizione: New. Bracco, Daniela (illustratore). Special order direct from the distributor.
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
EUR 31,46
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New. Bracco, Daniela (illustratore). New copy - Usually dispatched within 4 working days.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 31,45
Quantità: 5 disponibili
Aggiungi al carrelloCondizione: New. Bracco, Daniela (illustratore).
EUR 50,26
Quantità: 3 disponibili
Aggiungi al carrelloHardback. Condizione: New. Bracco, Daniela (illustratore).
Da: Revaluation Books, Exeter, Regno Unito
EUR 45,40
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. Bracco, Daniela (illustratore). 240 pages. 8.00x1.00x10.00 inches. In Stock.
Da: Revaluation Books, Exeter, Regno Unito
EUR 45,40
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. Bracco, Daniela (illustratore). 240 pages. 8.00x1.00x10.00 inches. In Stock.
Da: Kennys Bookstore, Olney, MD, U.S.A.
EUR 69,41
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Bracco, Daniela (illustratore). 2026. hardcover. . . . . . Books ship from the US and Ireland.
Hardback. Condizione: New. Bracco, Daniela (illustratore).
Lingua: Inglese
Editore: Gibbs M. Smith Inc, Layton, UT, 2026
ISBN 10: 1423668464 ISBN 13: 9781423668466
Da: AussieBookSeller, Truganina, VIC, Australia
EUR 50,27
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Bracco, Daniela (illustratore). Hardcover. Italian Cookies: Authentic Recipes and Sweet Stories from Every Region is a beautiful, comprehensive guided tour of Italys regions by cookies and cookie stories. With recipes steeped in history and tradition, the book capitalizes on two major continuing food trends: our love of everything cookies and our love of everything Italian.From Lombardis super-soft Amaretti de Gallarate to Tuscanys crunchy twice-baked Cantucci; Abruzzos rustic Pizzelle to Sardinas fennel-scented Anisetti, the reader will discover cookies for every taste and occasion. Directed to the home cook, the book will also include recipes for sweet essentials including candied citrus, amarene (sour cherries preserved in syrup), pastry cream, homemade almond (and hazelnut and pistachio) paste, and pasta frollathe buttery pastry that forms the foundation of many Italian cookies. Sections on ingredients, equipment, and basic techniques make this book accessible to all. Italian Cookies: Authentic Recipes and Sweet Stories by Region is a beautiful, comprehensive guided tour of Italys regions by cookies and cookie stories. With recipes steeped in history and tradition, the book capitalizes on two major continuing food trends: our love of everything cookies and our love of everything Italian. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Lingua: Inglese
Editore: Gibbs M. Smith Inc, Layton, UT, 2026
ISBN 10: 1423668464 ISBN 13: 9781423668466
Da: CitiRetail, Stevenage, Regno Unito
EUR 46,44
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Bracco, Daniela (illustratore). Hardcover. Italian Cookies: Authentic Recipes and Sweet Stories from Every Region is a beautiful, comprehensive guided tour of Italys regions by cookies and cookie stories. With recipes steeped in history and tradition, the book capitalizes on two major continuing food trends: our love of everything cookies and our love of everything Italian.From Lombardis super-soft Amaretti de Gallarate to Tuscanys crunchy twice-baked Cantucci; Abruzzos rustic Pizzelle to Sardinas fennel-scented Anisetti, the reader will discover cookies for every taste and occasion. Directed to the home cook, the book will also include recipes for sweet essentials including candied citrus, amarene (sour cherries preserved in syrup), pastry cream, homemade almond (and hazelnut and pistachio) paste, and pasta frollathe buttery pastry that forms the foundation of many Italian cookies. Sections on ingredients, equipment, and basic techniques make this book accessible to all. Italian Cookies: Authentic Recipes and Sweet Stories by Region is a beautiful, comprehensive guided tour of Italys regions by cookies and cookie stories. With recipes steeped in history and tradition, the book capitalizes on two major continuing food trends: our love of everything cookies and our love of everything Italian. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 79,97
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Bracco, Daniela (illustratore). 2026. hardcover. . . . . .
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 79,07
Quantità: 5 disponibili
Aggiungi al carrelloCondizione: As New. Bracco, Daniela (illustratore). Unread book in perfect condition.
Lingua: Inglese
Editore: Gibbs M. Smith Inc Jun 2026, 2026
ISBN 10: 1423668464 ISBN 13: 9781423668466
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 47,40
Quantità: 1 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. Bracco, Daniela (illustratore). Neuware - This definitive Italian cookie cookbook has 100 authentic recipes, including baking hints and techniques, plus regional stories and a list of Italian bakeries.&&&? "This book is a must for dedicated bakers, encouraging a focus on Mediterranean sweets and spices, with an emphasis on natural flavors inspired by the regional foods throughout 'the Boot.'"Booklist, Starred Review "An excellent volume describing specialties from each Italian region and how to create bakery-worthy cookies at home. Marchetti's easy-to-follow recipes will appeal to bakers of all levels."Library JournalItalian Cookies: Authentic Recipes and Sweet Stories from Every Region is a beautiful, comprehensive guided tour of Italy's regions by cookies and cookie stories. With recipes steeped in history and tradition, the book capitalizes on two major continuing food trends: our love of everything cookies and our love of everything Italian. From Lombardy's meringue-like Amaretti de Gallarate to Tuscany's crunchy twice-baked Cantucci; Abruzzo's rustic Pizzelle to Sardina's fennel-scented Anisetti, the reader will discover cookies for every taste and occasion. Directed to the home cook, the book will also include recipes for sweet essentials including candied citrus, amarene (sour cherries preserved in syrup), pastry cream, homemade almond (and hazelnut and pistachio) paste, and pasta frollathe buttery pastry that forms the foundation of many Italian cookies. Sections on ingredients, equipment, and basic techniques make this book accessible to all.
EUR 46,54
Quantità: 3 disponibili
Aggiungi al carrelloHardback. Condizione: New. Bracco, Daniela (illustratore).