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Da: GreatBookPrices, Columbia, MD, U.S.A.
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Da: Majestic Books, Hounslow, Regno Unito
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Da: Majestic Books, Hounslow, Regno Unito
EUR 136,87
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Da: GreatBookPrices, Columbia, MD, U.S.A.
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Da: Books Puddle, New York, NY, U.S.A.
Condizione: New. pp. 250.
Da: Books Puddle, New York, NY, U.S.A.
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Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 138,46
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Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 157,59
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Lingua: Inglese
Editore: Elsevier - Health Sciences Division, 2025
ISBN 10: 0443139180 ISBN 13: 9780443139185
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
EUR 145,03
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Aggiungi al carrelloPaperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 152,23
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Lingua: Inglese
Editore: Elsevier Science Publishing Co Inc, 2020
ISBN 10: 0128188278 ISBN 13: 9780128188279
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
EUR 148,64
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Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 154,89
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Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 161,21
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Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 165,27
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Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 165,94
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Da: preigu, Osnabrück, Germania
EUR 122,05
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. Vibrational Spectroscopy Applications in Biomedical, Pharmaceutical and Food Sciences | Andrei A. Bunaciu (u. a.) | Taschenbuch | Einband - flex.(Paperback) | Englisch | 2020 | Elsevier | EAN 9780128188279 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 184,72
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EUR 174,72
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Aggiungi al carrelloCondizione: New. Covers the fundamentals of infrared spectroscopy and its application in edible oils and honeyAddresses chemometrics methods and machine learning in infrared spectroscopy analysisThoroughly explores edible oil and honey chemical cha.
Da: moluna, Greven, Germania
EUR 174,85
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Aggiungi al carrelloCondizione: New. Presents a critical discussion of many of the applications of vibrational spectroscopy Covers details of the analytical methodologies used in pharmaceutical and biomedical applications Discusses the latest developments in pharmace.
Da: Revaluation Books, Exeter, Regno Unito
EUR 230,54
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Aggiungi al carrelloPaperback. Condizione: Brand New. 328 pages. 9.25x7.50x9.02 inches. In Stock.
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 215,60
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. Neuware - Edible Oils Analysis: Trends In Infrared Spectroscopy and Other Analytical Methods provides the fundamentals of infrared spectroscopy and the latest research on its applications in edible oils and honey analysis.The book is organized into two distinct sections, Infrared Spectroscopy in Edible Oils and Honey Analysis. The introductory part encourages readers with basic knowledge by bringing a theoretical background. Then the book introduces the most important sampling methodology used for infrared spectroscopy, such as chemometrics methods, and machine learning in infrared spectroscopy analysis. And finally, this title provides descriptions of analytical studies of the presented applications.Food adulteration and consequently the determination of authenticity represent subjects of high importance in food industry, generating major concerns among food manufacturers. Thus, this is an excellent resource for food scientists, analytical chemists, quality control laboratories dealing with food and drug administration, besides governmental agencies responsible for food quality and safety.
Lingua: Inglese
Editore: Elsevier - Health Sciences Division, 2025
ISBN 10: 0443139180 ISBN 13: 9780443139185
Da: Brook Bookstore On Demand, Napoli, NA, Italia
EUR 117,21
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Da: Brook Bookstore On Demand, Napoli, NA, Italia
EUR 118,91
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Da: Revaluation Books, Exeter, Regno Unito
EUR 132,81
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Aggiungi al carrelloPaperback. Condizione: Brand New. 328 pages. 9.25x7.50x9.02 inches. In Stock. This item is printed on demand.
Lingua: Inglese
Editore: Elsevier Science & Technology, Elsevier, 2020
ISBN 10: 0128188278 ISBN 13: 9780128188279
Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germania
EUR 132,00
Quantità: 2 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Vibrational Spectroscopy Applications in Biomedical, Pharmaceutical and Food Sciences synthesizes the latest research on the applications of vibrational spectroscopy in biomedical, pharmaceutical and food analysis. Suitable for graduate-level students as well as experienced researchers in academia and industry, this book is organized into five distinct sections. The first deals with the fundamentals of vibrational spectroscopy, with the second presenting the most important sampling methodology used for infrared and Raman spectroscopy in various fields of interest. Since spectroscopy is the study of the interaction of electromagnetic radiation with matter, this section deals with the characteristics, properties and absorption of electromagnetic radiation. Final sections describe the analytical studies performed all over the world in biomedical, pharmaceutical and in the food sciences. Englisch.
Da: Revaluation Books, Exeter, Regno Unito
EUR 135,50
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 250 pages. 9.00x6.00x0.83 inches. In Stock. This item is printed on demand.
Lingua: Inglese
Editore: Elsevier - Health Sciences Division, Philadelphia, 2025
ISBN 10: 0443139180 ISBN 13: 9780443139185
Da: CitiRetail, Stevenage, Regno Unito
EUR 138,47
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Paperback. Edible Oils Analysis: Trends In Infrared Spectroscopy and Other Analytical Methods provides the fundamentals of infrared spectroscopy and the latest research on its applications in edible oils and honey analysis.The book is organized into two distinct sections, Infrared Spectroscopy in Edible Oils and Honey Analysis. The introductory part encourages readers with basic knowledge by bringing a theoretical background. Then the book introduces the most important sampling methodology used for infrared spectroscopy, such as chemometrics methods, and machine learning in infrared spectroscopy analysis. And finally, this title provides descriptions of analytical studies of the presented applications.Food adulteration and consequently the determination of authenticity represent subjects of high importance in food industry, generating major concerns among food manufacturers. Thus, this is an excellent resource for food scientists, analytical chemists, quality control laboratories dealing with food and drug administration, besides governmental agencies responsible for food quality and safety This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Lingua: Inglese
Editore: Elsevier Science & Technology, Elsevier, 2020
ISBN 10: 0128188278 ISBN 13: 9780128188279
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 145,16
Quantità: 2 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Vibrational Spectroscopy Applications in Biomedical, Pharmaceutical and Food Sciences synthesizes the latest research on the applications of vibrational spectroscopy in biomedical, pharmaceutical and food analysis. Suitable for graduate-level students as well as experienced researchers in academia and industry, this book is organized into five distinct sections. The first deals with the fundamentals of vibrational spectroscopy, with the second presenting the most important sampling methodology used for infrared and Raman spectroscopy in various fields of interest. Since spectroscopy is the study of the interaction of electromagnetic radiation with matter, this section deals with the characteristics, properties and absorption of electromagnetic radiation. Final sections describe the analytical studies performed all over the world in biomedical, pharmaceutical and in the food sciences.